Gorgongyoza (gorgonzola potstickers)

Gorgongyoza (gorgonzola potstickers)

Whether you're talking about work, play or food, variety truly is the spice of life, and for me, it's what ...

From the archives
Minty Gin Ricky

Minty Gin Ricky

The searing temperatures of summer call for a cool refreshing cocktail. This minty gin rickey fits the bill with its citrusy herbal profile and lack of sugar. Head over to ...

Grilled Endive Salad

Grilled Endive Salad

Warm salads are one of those things that's usually associated with winter grains and root vegetables, but throwing wedges of leafy greens on the grill is a great way to ...

Arroz con Pollo

Arroz con Pollo

Arroz con Pollo, which literally means "rice with chicken" is a luscious one-pot meal that is as simple as it sounds, and yet when prepared well, it is greater than ...

Green Tomato Gratin

Green Tomato Gratin

With the weather up in the 80's in Tokyo this week, it really feels like we've blown through spring and headed straight into summer. To reassure my senses that the ...

Summer Reading List

Summer Reading List

With summer just around the corner I’m sure more than a few of you are getting ready for a vacation. Whether your plans have you camping in the mountains, or ...

Peanut Butter Date Bars

Peanut Butter Date Bars

Loaded with protein, fiber and minerals, these peanut butter and date bars have great flavor and texture and they're ridiculously easy to make. While they're loaded with energy, these aren't ...

Chili Con Queso (vegan)

Chili Con Queso (vegan)

Although I'm not vegan, I love the challenge of coming up with plant-based versions of junk food. Whether it's Better Chocolate Chip Cookies, or a Vegan Spinach Dip, There's a ...

On Air: Biz Buzz Japan

On Air: Biz Buzz Japan

Catch me on Biz Buzz Japan this week, airing on NHK World, May 26-27th, 2016. For this episode, Jon Kabira, J.J. O'Donoghue, and I discuss the past, present and future ...