http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/ Thu, 17 May 2012 19:47:27 +0000 hourly 1 http://wordpress.org/?v= http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-16433 Christine E. Sebastian Sun, 07 Feb 2010 11:22:29 +0000 http://norecipes.com/?p=1156#comment-16433 Just seasoned it up and letting it marinate overnight,....the spices smelled awesome with the garlic and ginger. AHHHH I can't wait!! Just seasoned it up and letting it marinate overnight,….the spices smelled awesome with the garlic and ginger. AHHHH I can't wait!!

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-16358 norecipes Sat, 06 Feb 2010 10:37:26 +0000 http://norecipes.com/?p=1156#comment-16358 I believe I adjusted in the recipe, but check it at 3 hours and see if it needs more time. You should be able to pass a fork or skew through it easily. I believe I adjusted in the recipe, but check it at 3 hours and see if it needs more time. You should be able to pass a fork or skew through it easily.

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-16273 Christine E. Sebastian Fri, 05 Feb 2010 13:11:31 +0000 http://norecipes.com/?p=1156#comment-16273 I have a question,.....in your short exerpt you said it needed an extra hour, did you adjust that in the recipe that you put below your exerpt? I just bought a "breast" today for the same reason. I'm dying to try it and will let you know how it turns out I have a question,…..in your short exerpt you said it needed an extra hour, did you adjust that in the recipe that you put below your exerpt? I just bought a “breast” today for the same reason. I'm dying to try it and will let you know how it turns out

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-8432 Kumquat Lamb Tagine Recipe | Moroccan recipes | Dinner Sun, 19 Apr 2009 00:56:15 +0000 http://norecipes.com/?p=1156#comment-8432 [...] of the cheapest cuts, and yet with its high fat content and flavourful meat, it’s perfect for slow roasting or braising in a dish such as [...] [...] of the cheapest cuts, and yet with its high fat content and flavourful meat, it’s perfect for slow roasting or braising in a dish such as [...]

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-3692 marc Mon, 12 Jan 2009 19:28:25 +0000 http://norecipes.com/?p=1156#comment-3692 I met up with Giff, Stacey and Claire last week. Next time you're down we should all get together and do a potluck. I met up with Giff, Stacey and Claire last week. Next time you’re down we should all get together and do a potluck.

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-23004 marc Mon, 12 Jan 2009 19:28:00 +0000 http://norecipes.com/?p=1156#comment-23004 I met up with Giff, Stacey and Claire last week. Next time you're down we should all get together and do a potluck. I met up with Giff, Stacey and Claire last week. Next time you’re down we should all get together and do a potluck.

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-3691 marc Mon, 12 Jan 2009 19:27:29 +0000 http://norecipes.com/?p=1156#comment-3691 Now I'm going to have to look for veal breasts. I don't get why they're so cheap. Now I’m going to have to look for veal breasts. I don’t get why they’re so cheap.

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-23003 marc Mon, 12 Jan 2009 19:27:00 +0000 http://norecipes.com/?p=1156#comment-23003 Now I'm going to have to look for veal breasts. I don't get why they're so cheap. Now I’m going to have to look for veal breasts. I don’t get why they’re so cheap.

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-3673 Joanna Mon, 12 Jan 2009 00:18:10 +0000 http://norecipes.com/?p=1156#comment-3673 Wow, this looks so good... I wonder if lamb breast is the equivalent of veal breast, another very cheap (and very tasty) cut of meat. The curry crust sounds amazing! Wow, this looks so good… I wonder if lamb breast is the equivalent of veal breast, another very cheap (and very tasty) cut of meat. The curry crust sounds amazing!

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-23002 Joanna Mon, 12 Jan 2009 00:18:00 +0000 http://norecipes.com/?p=1156#comment-23002 Wow, this looks so good... I wonder if lamb breast is the equivalent of veal breast, another very cheap (and very tasty) cut of meat. The curry crust sounds amazing! Wow, this looks so good… I wonder if lamb breast is the equivalent of veal breast, another very cheap (and very tasty) cut of meat. The curry crust sounds amazing!

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-3629 Peter Fri, 09 Jan 2009 17:19:30 +0000 http://norecipes.com/?p=1156#comment-3629 Nice job Marc. This dish cradles east and west...where do I sit? Nice job Marc. This dish cradles east and west…where do I sit?

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-23001 Peter Fri, 09 Jan 2009 17:19:00 +0000 http://norecipes.com/?p=1156#comment-23001 Nice job Marc. This dish cradles east and west...where do I sit? Nice job Marc. This dish cradles east and west…where do I sit?

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-3628 Jen Fri, 09 Jan 2009 16:45:29 +0000 http://norecipes.com/?p=1156#comment-3628 I really like the idea of the curry crust with the cooling raita. Great work! I really like the idea of the curry crust with the cooling raita. Great work!

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-23000 Jen Fri, 09 Jan 2009 16:45:00 +0000 http://norecipes.com/?p=1156#comment-23000 I really like the idea of the curry crust with the cooling raita. Great work! I really like the idea of the curry crust with the cooling raita. Great work!

]]> http://norecipes.com/blog/curry-crusted-lamb-breasts-with-thai-basil-raita/comment-page-1/#comment-3589 Chocolate Shavings Fri, 09 Jan 2009 12:08:58 +0000 http://norecipes.com/?p=1156#comment-3589 I think I'm off to get some Thai basil! I think I’m off to get some Thai basil!

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