Comments on: Mizuna Sunchoke Salad with Shiitake Salmon http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/ Thu, 17 May 2012 19:47:27 +0000 hourly 1 http://wordpress.org/?v= By: Echo http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-6783 Echo Wed, 11 Mar 2009 13:49:26 +0000 http://norecipes.com/?p=2950#comment-6783 I've never been a huge fan of salmon (or mushrooms for that matter), but you've challenged me to try it. It looks delicious. I’ve never been a huge fan of salmon (or mushrooms for that matter), but you’ve challenged me to try it. It looks delicious.

]]> By: Echo http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-24149 Echo Wed, 11 Mar 2009 13:49:00 +0000 http://norecipes.com/?p=2950#comment-24149 I've never been a huge fan of salmon (or mushrooms for that matter), but you've challenged me to try it. It looks delicious. I’ve never been a huge fan of salmon (or mushrooms for that matter), but you’ve challenged me to try it. It looks delicious.

]]> By: Daily Spud http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-6640 Daily Spud Sun, 08 Mar 2009 01:04:27 +0000 http://norecipes.com/?p=2950#comment-6640 This dish wasn't just salmon but an interesting taste challenge for you! I also do that thing of revisting foods that I thought I disliked or ones that I really liked as a kid but hadn't eaten in years. It can go both ways - some stuff that I loved I find I don't really have a taste for anymore and vice versa. Our tastes do change, as well as discovering new tastes that are out there. This dish wasn’t just salmon but an interesting taste challenge for you! I also do that thing of revisting foods that I thought I disliked or ones that I really liked as a kid but hadn’t eaten in years. It can go both ways – some stuff that I loved I find I don’t really have a taste for anymore and vice versa. Our tastes do change, as well as discovering new tastes that are out there.

]]> By: Daily Spud http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-24148 Daily Spud Sun, 08 Mar 2009 01:04:00 +0000 http://norecipes.com/?p=2950#comment-24148 This dish wasn't just salmon but an interesting taste challenge for you! I also do that thing of revisting foods that I thought I disliked or ones that I really liked as a kid but hadn't eaten in years. It can go both ways - some stuff that I loved I find I don't really have a taste for anymore and vice versa. Our tastes do change, as well as discovering new tastes that are out there. This dish wasn’t just salmon but an interesting taste challenge for you! I also do that thing of revisting foods that I thought I disliked or ones that I really liked as a kid but hadn’t eaten in years. It can go both ways – some stuff that I loved I find I don’t really have a taste for anymore and vice versa. Our tastes do change, as well as discovering new tastes that are out there.

]]> By: Rasa Malaysia http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-6602 Rasa Malaysia Fri, 06 Mar 2009 23:46:46 +0000 http://norecipes.com/?p=2950#comment-6602 I like salmon but I also don't like salmon, so I can understand what you meant. I've had quite a few overcooked and totally dried-out salmon, but then once in a while, I got a perfect one. It's really a love-hate relationship with salmon. ;) I like salmon but I also don’t like salmon, so I can understand what you meant. I’ve had quite a few overcooked and totally dried-out salmon, but then once in a while, I got a perfect one. It’s really a love-hate relationship with salmon. ;)

]]> By: Rasa Malaysia http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-24147 Rasa Malaysia Fri, 06 Mar 2009 23:46:00 +0000 http://norecipes.com/?p=2950#comment-24147 I like salmon but I also don't like salmon, so I can understand what you meant. I've had quite a few overcooked and totally dried-out salmon, but then once in a while, I got a perfect one. It's really a love-hate relationship with salmon. ;) I like salmon but I also don’t like salmon, so I can understand what you meant. I’ve had quite a few overcooked and totally dried-out salmon, but then once in a while, I got a perfect one. It’s really a love-hate relationship with salmon. ;)

]]> By: Lori Lynn http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-6598 Lori Lynn Fri, 06 Mar 2009 18:23:32 +0000 http://norecipes.com/?p=2950#comment-6598 I have shiitake powder on hand, I will definitely try it with fish. I have not eaten sunchokes raw, I have to try this too. Lots of creative ideas here. Thanks, Marc. LL I have shiitake powder on hand, I will definitely try it with fish.
I have not eaten sunchokes raw, I have to try this too. Lots of creative ideas here.
Thanks, Marc.
LL

]]> By: Lori Lynn http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-24146 Lori Lynn Fri, 06 Mar 2009 18:23:00 +0000 http://norecipes.com/?p=2950#comment-24146 I have shiitake powder on hand, I will definitely try it with fish. I have not eaten sunchokes raw, I have to try this too. Lots of creative ideas here. Thanks, Marc. LL I have shiitake powder on hand, I will definitely try it with fish.
I have not eaten sunchokes raw, I have to try this too. Lots of creative ideas here.
Thanks, Marc.
LL

]]> By: Allison Day http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-6579 Allison Day Thu, 05 Mar 2009 21:42:25 +0000 http://norecipes.com/?p=2950#comment-6579 I'm (half) Japanese as well, and only recently started eating seafood. I never even tried sashimi until just over a year ago! Crazy, I know. In my case it was because my mom is allergic to fish so we never had it around (especially sashimi, because she loves it but can't eat it!) so I never developed a taste for fish until I was an adult. That salmon looks amazing, and it sounds like it would be fantastic with that wonderful crust! I'll definitely have to try it sometime. I’m (half) Japanese as well, and only recently started eating seafood. I never even tried sashimi until just over a year ago! Crazy, I know. In my case it was because my mom is allergic to fish so we never had it around (especially sashimi, because she loves it but can’t eat it!) so I never developed a taste for fish until I was an adult.

That salmon looks amazing, and it sounds like it would be fantastic with that wonderful crust! I’ll definitely have to try it sometime.

]]> By: Allison Day http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-24145 Allison Day Thu, 05 Mar 2009 21:42:00 +0000 http://norecipes.com/?p=2950#comment-24145 I'm (half) Japanese as well, and only recently started eating seafood. I never even tried sashimi until just over a year ago! Crazy, I know. In my case it was because my mom is allergic to fish so we never had it around (especially sashimi, because she loves it but can't eat it!) so I never developed a taste for fish until I was an adult. That salmon looks amazing, and it sounds like it would be fantastic with that wonderful crust! I'll definitely have to try it sometime. I’m (half) Japanese as well, and only recently started eating seafood. I never even tried sashimi until just over a year ago! Crazy, I know. In my case it was because my mom is allergic to fish so we never had it around (especially sashimi, because she loves it but can’t eat it!) so I never developed a taste for fish until I was an adult.

That salmon looks amazing, and it sounds like it would be fantastic with that wonderful crust! I’ll definitely have to try it sometime.

]]> By: Manggy http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-6578 Manggy Thu, 05 Mar 2009 21:05:03 +0000 http://norecipes.com/?p=2950#comment-6578 H-hey! I want me some of that shitake powder! Or, I could just buckle down and use MSG, hee hee :) You know, I have that latter "quirk" too-- it's really my goal to not be turned off by any particular food (though I'm still a long ways away from that). H-hey! I want me some of that shitake powder! Or, I could just buckle down and use MSG, hee hee :) You know, I have that latter “quirk” too– it’s really my goal to not be turned off by any particular food (though I’m still a long ways away from that).

]]> By: Manggy http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-24144 Manggy Thu, 05 Mar 2009 21:05:00 +0000 http://norecipes.com/?p=2950#comment-24144 H-hey! I want me some of that shitake powder! Or, I could just buckle down and use MSG, hee hee :) You know, I have that latter "quirk" too-- it's really my goal to not be turned off by any particular food (though I'm still a long ways away from that). H-hey! I want me some of that shitake powder! Or, I could just buckle down and use MSG, hee hee :) You know, I have that latter “quirk” too– it’s really my goal to not be turned off by any particular food (though I’m still a long ways away from that).

]]> By: diva http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-6571 diva Thu, 05 Mar 2009 16:34:33 +0000 http://norecipes.com/?p=2950#comment-6571 thank god you didn't use MSG!! that's a big no-no :) but the mushroom on salmon idea is just genius. you made me laugh a little with your description of your mum. my mum's kinda like that but she is a fab cook and i think she's recently discovered her love for cooking again, thankfully! x thank god you didn’t use MSG!! that’s a big no-no :) but the mushroom on salmon idea is just genius. you made me laugh a little with your description of your mum. my mum’s kinda like that but she is a fab cook and i think she’s recently discovered her love for cooking again, thankfully! x

]]> By: diva http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-24143 diva Thu, 05 Mar 2009 16:34:00 +0000 http://norecipes.com/?p=2950#comment-24143 thank god you didn't use MSG!! that's a big no-no :) but the mushroom on salmon idea is just genius. you made me laugh a little with your description of your mum. my mum's kinda like that but she is a fab cook and i think she's recently discovered her love for cooking again, thankfully! x thank god you didn’t use MSG!! that’s a big no-no :) but the mushroom on salmon idea is just genius. you made me laugh a little with your description of your mum. my mum’s kinda like that but she is a fab cook and i think she’s recently discovered her love for cooking again, thankfully! x

]]> By: brilynn http://norecipes.com/blog/mizuna-sunchoke-salad-with-shiitake-salmon/comment-page-1/#comment-6570 brilynn Thu, 05 Mar 2009 16:13:20 +0000 http://norecipes.com/?p=2950#comment-6570 I've been working dried shiitake powder into tons of things lately- bread dough, meatballs, etc... As a crust on fish is a great idea! I’ve been working dried shiitake powder into tons of things lately- bread dough, meatballs, etc… As a crust on fish is a great idea!

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