Comments on: My Week of Eating In http://norecipes.com/blog/my-week-of-eating-in/ Fri, 25 May 2012 14:29:45 +0000 hourly 1 http://wordpress.org/?v= By: Ellja http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-18547 Ellja Thu, 08 Apr 2010 19:45:27 +0000 http://norecipes.com/?p=6593#comment-18547 wow! what a week! and sunday is my favorite day.... perfect with sweets and fish ;-) wow! what a week! and sunday is my favorite day…. perfect with sweets and fish ;-)

]]> By: Not Eating Out in New York » Reason For Not Eating Out #40: Strength in Numbers http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17935 Not Eating Out in New York » Reason For Not Eating Out #40: Strength in Numbers Sat, 13 Mar 2010 23:59:48 +0000 http://norecipes.com/?p=6593#comment-17935 [...] one point, upon being asked what was most difficult about eating in for a week straight, Marc from No Recipes said that he felt like, “we were all in this together.” And that had helped him bluster [...] [...] one point, upon being asked what was most difficult about eating in for a week straight, Marc from No Recipes said that he felt like, “we were all in this together.” And that had helped him bluster [...]

]]> By: Aloo Gobi Recipe | Indian Recipes http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17699 Aloo Gobi Recipe | Indian Recipes Sun, 07 Mar 2010 18:57:06 +0000 http://norecipes.com/?p=6593#comment-17699 [...] going through a phase of steaks, roasts and confits, I was feeling my inner herbivore crying out for some love. These primal urges come and go, [...] [...] going through a phase of steaks, roasts and confits, I was feeling my inner herbivore crying out for some love. These primal urges come and go, [...]

]]> By: eatingplaces http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17602 eatingplaces Sat, 06 Mar 2010 09:34:20 +0000 http://norecipes.com/?p=6593#comment-17602 I think it's so interesting to see what people are eating and why. Thanks for (diligently) putting this together.<br><br>Plus, I'm inspired to make pizza now! I think it's so interesting to see what people are eating and why. Thanks for (diligently) putting this together.

Plus, I'm inspired to make pizza now!

]]> By: zenchef http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17561 zenchef Fri, 05 Mar 2010 10:16:07 +0000 http://norecipes.com/?p=6593#comment-17561 Man, i don't know how you do it! You're a blogging machine and everything looks great! It would take me about 2 weeks to write a post like this! Beef cheek confit? Yes, please! Man, i don't know how you do it! You're a blogging machine and everything looks great! It would take me about 2 weeks to write a post like this! Beef cheek confit? Yes, please!

]]> By: Cathy http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17487 Cathy Fri, 05 Mar 2010 02:49:56 +0000 http://norecipes.com/?p=6593#comment-17487 Holy. Crap. I'm so glad persevering turned out to save you some cash and I can't imagine eating better than this, out or in. Any week. I'm not worthy! Holy. Crap. I'm so glad persevering turned out to save you some cash and I can't imagine eating better than this, out or in. Any week. I'm not worthy!

]]> By: emiglia http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17488 emiglia Fri, 05 Mar 2010 00:11:14 +0000 http://norecipes.com/?p=6593#comment-17488 That beef cheek confit sounds absolutely incredible... looking forward to the recipe! That beef cheek confit sounds absolutely incredible… looking forward to the recipe!

]]> By: Food Blog of the Week: No Recipes « ReadyMade Editors' Notes http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17472 Food Blog of the Week: No Recipes « ReadyMade Editors' Notes Thu, 04 Mar 2010 17:02:06 +0000 http://norecipes.com/?p=6593#comment-17472 [...] nearly impossible not to salivate over the shots of the foods that he ate last week as part of his Week of Eating In. I am inspired by his lunch time pizza and the quick lamb roast with mint sauce, and possibly even [...] [...] nearly impossible not to salivate over the shots of the foods that he ate last week as part of his Week of Eating In. I am inspired by his lunch time pizza and the quick lamb roast with mint sauce, and possibly even [...]

]]> By: we are never full http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17489 we are never full Thu, 04 Mar 2010 04:02:16 +0000 http://norecipes.com/?p=6593#comment-17489 loving your tuesday breakfast!!! i always have PB on toasted multigrain every day for breakfast (w/ some butter too) but that honey and banana - awesome! it's hard for new yorkers to eat in since we have so many excellent (and often cheap) options so close to home. kudos! we always make double dinner to bring for lunch to work. i think we buy lunch only once every 2 months (but boy does that bahn mi taste awesome when i buy it!). loving your tuesday breakfast!!! i always have PB on toasted multigrain every day for breakfast (w/ some butter too) but that honey and banana – awesome! it's hard for new yorkers to eat in since we have so many excellent (and often cheap) options so close to home. kudos! we always make double dinner to bring for lunch to work. i think we buy lunch only once every 2 months (but boy does that bahn mi taste awesome when i buy it!).

]]> By: Manggy http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17490 Manggy Wed, 03 Mar 2010 21:51:28 +0000 http://norecipes.com/?p=6593#comment-17490 You should have called this the Week of Eating WELL! Well done!<br>Am a little horrified that you skipped lunch, though :( (oh well, can't be helped sometimes I guess, but I've only ever done it maybe 3 or 4 times ever.) You should have called this the Week of Eating WELL! Well done!
Am a little horrified that you skipped lunch, though :( (oh well, can't be helped sometimes I guess, but I've only ever done it maybe 3 or 4 times ever.)

]]> By: Ju (The Little Teochew) http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17439 Ju (The Little Teochew) Wed, 03 Mar 2010 14:25:42 +0000 http://norecipes.com/?p=6593#comment-17439 I would eat in everyday if you were cooking!! Insane to dine out when you have GOURMET quality fare at home! I would eat in everyday if you were cooking!! Insane to dine out when you have GOURMET quality fare at home!

]]> By: Gabi http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17437 Gabi Wed, 03 Mar 2010 09:31:04 +0000 http://norecipes.com/?p=6593#comment-17437 I'll have to try out that pizza dough recipe. I have been doing a lot of gourmet pizza for fast homemade dinners this winter, but after one big fail pizza dough experience, I haven't tried again.<br><br>I think the hardest thing about eating home cooked food all week is the lunches - it is always so tempting to pick something up. I have been trying to treat my fridge like a deli case and making up a bunch of tantalizing looking vegetable and bean salad varieties on Sunday to keep from straying too much. I'll have to try out that pizza dough recipe. I have been doing a lot of gourmet pizza for fast homemade dinners this winter, but after one big fail pizza dough experience, I haven't tried again.

I think the hardest thing about eating home cooked food all week is the lunches – it is always so tempting to pick something up. I have been trying to treat my fridge like a deli case and making up a bunch of tantalizing looking vegetable and bean salad varieties on Sunday to keep from straying too much.

]]> By: dropfood http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17436 dropfood Wed, 03 Mar 2010 09:07:08 +0000 http://norecipes.com/?p=6593#comment-17436 A nice try A nice try

]]> By: Peter G http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17435 Peter G Wed, 03 Mar 2010 08:46:26 +0000 http://norecipes.com/?p=6593#comment-17435 You did exceptionally well...some of those dishes are stand outs! And those pancakes are "calling"me! You did exceptionally well…some of those dishes are stand outs! And those pancakes are “calling”me!

]]> By: Kitchen M http://norecipes.com/blog/my-week-of-eating-in/comment-page-1/#comment-17426 Kitchen M Wed, 03 Mar 2010 03:39:31 +0000 http://norecipes.com/?p=6593#comment-17426 Wow. Very impressive! I can barely make a post a week and my schedule isn't nearly as busy as yours. Congratulations! :) Wow. Very impressive! I can barely make a post a week and my schedule isn't nearly as busy as yours. Congratulations! :)

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