Japanese Recipes
Here are all of our traditional Japanese recipes along with modern takes on the classics. Grab a Sapporo and browse our selection of delicious Japanese dishes that are wholesome and simple to prepare.
Best Nikuman (Baozi)
Mapo Tofu (Mabo Doufu)
Kabocha Turkey Pasta
Yuzu Kosho (Yuzu Chili Paste)
Fried Oysters
Katsudon (pork cutlet rice bowl)
Marinated Japanese Mushrooms
Asari Miso Soup
Braised Beef and Burdock
Corn & Crab Croquettes (かにクリームコロッケ)
Ramp Chili Oil (Taberu Rayu)
Karasumi and Daikon Pasta
Hayashi Rice (ハヤシライス）
Miso Mackerel with Spicy Mustard Salad
Buta Kimchi (Pork and Kimchi Stir Fry)
Monkfish Miso Nabe
Cinnamon Braised Pork with Daikon
Katsu-Curry with Black Curry
Oden
Homemade Ramen Noodles
Pumpkin Honey Mousse Cake
Matsutake Mushroom Risotto
Daigaku Imo (Glazed Sweet Potatoes)
Tuna Sashimi “Pizza”
