Side Dish Recipes
Rusk
Grilled Cheese Sandwich
Kimchi
Burdock Salad
Japanese Tater Tots
Zucchini Gratin
Avocado Tofu Salad
Coleslaw
Peanut Butter Potato Salad
Blood Orange Glazed Carrots
Easy Macaroni and Cheese
Pumpkin Bread Pudding
Mashed Kabocha
Farro and Porcini Mushrooms (farro con funghi)
Potato Pancakes & Good Bite Weeknight Meals
Marinated Japanese Mushrooms
Farro and Roasted Cauliflower Salad
Crispy Zucchini Fritters
Corn & Crab Croquettes (かにクリームコロッケ)
Miso Mackerel with Spicy Mustard Salad
Kale with Raisins & Pine Nuts
Daigaku Imo (Glazed Sweet Potatoes)
Tuna Sashimi “Pizza”
Duck Fat Smashed Potatoes
