Comments on: Tofu Spinach Artichoke Dip

By: Tofu dip | Kiddiegrips

Tofu dip | Kiddiegrips — Fri, 27 May 2011 15:04:07 +0000

[...] Tofu Spinach Artichoke DipFeb 1, 2009 … I know I’m a bit late to the party, but I’ve been seeing all these Superbowl recipes and although I’m not much of a football buff, … [...]

By: Two Thanksgiving Appetizers | Macheesmo

Two Thanksgiving Appetizers | Macheesmo — Thu, 19 Nov 2009 11:05:49 +0000

[...] you might imagine, there are a lot of spinach artichoke dips on the Internet. After checking out various recipes, I decided that it’s really hard to go [...]

By: chiensetofurecipes

chiensetofurecipes — Thu, 09 Apr 2009 11:33:38 +0000

hello,your recipes are so cool,I hope it taste the way it looks I am a chinese food amateur and like cooking the dish myself,I’ll try it,I hope I could cook this dish as yours,thanks for sharing again.

By: chiensetofurecipes

chiensetofurecipes — Thu, 09 Apr 2009 11:33:00 +0000

By: Apfel Käsekuchen | [ No Recipes ]

Apfel Käsekuchen | [ No Recipes ] — Thu, 12 Feb 2009 17:09:51 +0000

[...] else’s recipe is contrary to the ethos of this blog. There have been a few times, like here and here where I just couldn’t resist. Today was one of those days and after seeing [...]

By: Ginger Lime Buffalo Wings | [ No Recipes ]

Ginger Lime Buffalo Wings | [ No Recipes ] — Wed, 11 Feb 2009 19:46:11 +0000

[...] the Superbowl rolled around a few weeks ago I wanted to do healthier takes on traditional classics. I set out to make buffalo wings with less breading and less oil without loosing anything in the [...]

By: Manggy

Manggy — Tue, 03 Feb 2009 20:56:47 +0000

Man, I miss artichokes. I thought I’d be neck-deep in them when I came here but there aren’t any fresh ones to be found (wrong timing!). Maybe I can forget all about them with this dip– but yeah, tofu does have calories, lol. I should’ve totally come by and helped you finish it

By: Manggy

Manggy — Tue, 03 Feb 2009 20:56:00 +0000

By: marc

marc — Tue, 03 Feb 2009 18:38:03 +0000

Well it does still have over a cup of cheese in it and tofu does have calories, but I figure the cholesterol lowering properties of the tofu maybe sort of offsets the cholesterol in the cheese and there are lots of veggies in here too:-)

By: marc

marc — Tue, 03 Feb 2009 18:38:00 +0000

By: marc

marc — Tue, 03 Feb 2009 18:35:58 +0000

It’s even better the next day after the flavours have had a chance to settle. I think next time I make this I’ll do the skillet work the day prior and then warm/brown it the next day.

By: marc

marc — Tue, 03 Feb 2009 18:35:00 +0000

It’s even better the next day after the flavours have had a chance to settle. I think next time I make this I’ll do the skillet work the day prior and then warm/brown it the next day.

By: Jen

Jen — Tue, 03 Feb 2009 16:52:05 +0000

Wonderful variations! It’ll be a must-try for my next shindig.

By: Jen

Jen — Tue, 03 Feb 2009 16:52:00 +0000

Wonderful variations! It’ll be a must-try for my next shindig.

By: we are never full

we are never full — Tue, 03 Feb 2009 03:12:54 +0000

see, tofu again. i’m intrigued and i’d love to taste this to see if i miss the “all cheese”. i bet you i wouldn’t.