I asked you to show me your best rice dish for a chance to win a Zojirushi Neuro Fuzzy rice cooker, and show me you did. We received entries representing Mexico, Italy, India, Thailand, Korea, Japan, and some that were unique creations.
Now comes the hard part. The judges (Bee, Alice, and I) will spend the next couple days deliberating, and have the tough job of deciding who has the most delicious looking/sounding dish. In the mean time, check out all the amazing entries below.
Update 8.24.2010:
We have a winner! All the entries looked so good it was really tough doling out only 10 points. The first time I added up all my points I’d given out 14! But alas, I wrote the rules, so I had to stick by them, and pare it back to 10 points. There were also two other judges who had 10 points each, for a collective total of 30 points. With 8 points, Emiko from Kitchen M is the winner of the Zojirushi Neuro Fuzzy Rice cooker. Congratulations!
A big thanks to my two judges Bee, Alice, and to all of you who sent in an entry. They all sounded marvelous! P.S. if you’ve posted your recipes anywhere, send me the link and I’ll link to it on this page.
Lemongrass Clay Pot-style Brown Rice – 8 pts. WINNER

“A more healthful, accessible Vietnamese Clay Pot-style dish recipe with a Japanese twist made in a rice cooker. Lemongrass makes the brown rice more aromatic by balancing the Chinese sausage and garlic flavors, while daikon sprouts add a hint of spiciness.” -Emiko from Kitchen M
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