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	<title>Comments on: Masa Harina</title>
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	<link>http://norecipes.com/ingredient/masa-harina/</link>
	<description>Just another [ No Recipes ] Blog site</description>
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		<title>By: Marc Matsumoto</title>
		<link>http://norecipes.com/ingredient/masa-harina/#comment-168</link>
		<dc:creator>Marc Matsumoto</dc:creator>
		<pubDate>Fri, 30 Mar 2012 04:25:00 +0000</pubDate>
		<guid isPermaLink="false">http://norecipes.com/ingredient/?p=116#comment-168</guid>
		<description>Masa is made with hominy, not corn, so I&#039;m not sure you can turn your corn into masa. Otherwise do a search for &quot;nixtamalize hominy&quot; on google and some sites come up with explanations on the process.</description>
		<content:encoded><![CDATA[<p>Masa is made with hominy, not corn, so I&#8217;m not sure you can turn your corn into masa. Otherwise do a search for &#8220;nixtamalize hominy&#8221; on google and some sites come up with explanations on the process.</p>
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	<item>
		<title>By: Marc Matsumoto</title>
		<link>http://norecipes.com/ingredient/masa-harina/#comment-167</link>
		<dc:creator>Marc Matsumoto</dc:creator>
		<pubDate>Fri, 30 Mar 2012 04:22:00 +0000</pubDate>
		<guid isPermaLink="false">http://norecipes.com/ingredient/?p=116#comment-167</guid>
		<description>I usually take trips back to the US to pick up Mexican ingredients that just don&#039;t have good substitutes. Other things like jalapeños I just substitute chilis I can get locally like Thai bird chilis.</description>
		<content:encoded><![CDATA[<p>I usually take trips back to the US to pick up Mexican ingredients that just don&#8217;t have good substitutes. Other things like jalapeños I just substitute chilis I can get locally like Thai bird chilis.</p>
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	</item>
	<item>
		<title>By: Flyrods1995</title>
		<link>http://norecipes.com/ingredient/masa-harina/#comment-166</link>
		<dc:creator>Flyrods1995</dc:creator>
		<pubDate>Fri, 30 Mar 2012 00:53:00 +0000</pubDate>
		<guid isPermaLink="false">http://norecipes.com/ingredient/?p=116#comment-166</guid>
		<description>Hi Guys , Am a Puerto Rican born and raise in Calif but have a Spanish decendent , Eating Mexican foods all my Life . Now I reside in the Philippines for the last 8 years . I make some foods here but others i cant for the resources are very limited . So please help i need resourse that can supply me with the Items i need . I have been to other countries like malaysia but still nothing . No where i can find Jalapeno peppers only in cans . nothing fresh . . . .  </description>
		<content:encoded><![CDATA[<p>Hi Guys , Am a Puerto Rican born and raise in Calif but have a Spanish decendent , Eating Mexican foods all my Life . Now I reside in the Philippines for the last 8 years . I make some foods here but others i cant for the resources are very limited . So please help i need resourse that can supply me with the Items i need . I have been to other countries like malaysia but still nothing . No where i can find Jalapeno peppers only in cans . nothing fresh . . . .  </p>
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	</item>
	<item>
		<title>By: Flyrods1995</title>
		<link>http://norecipes.com/ingredient/masa-harina/#comment-165</link>
		<dc:creator>Flyrods1995</dc:creator>
		<pubDate>Fri, 30 Mar 2012 00:42:00 +0000</pubDate>
		<guid isPermaLink="false">http://norecipes.com/ingredient/?p=116#comment-165</guid>
		<description>I have a lot of corn so how can i make it ? What other items or ingredients do i need ?</description>
		<content:encoded><![CDATA[<p>I have a lot of corn so how can i make it ? What other items or ingredients do i need ?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sknkhn11</title>
		<link>http://norecipes.com/ingredient/masa-harina/#comment-156</link>
		<dc:creator>Sknkhn11</dc:creator>
		<pubDate>Wed, 17 Aug 2011 11:27:00 +0000</pubDate>
		<guid isPermaLink="false">http://norecipes.com/ingredient/?p=116#comment-156</guid>
		<description>i cant find it in india to make tortilass</description>
		<content:encoded><![CDATA[<p>i cant find it in india to make tortilass</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Marc Matsumoto</title>
		<link>http://norecipes.com/ingredient/masa-harina/#comment-155</link>
		<dc:creator>Marc Matsumoto</dc:creator>
		<pubDate>Wed, 17 Aug 2011 04:37:00 +0000</pubDate>
		<guid isPermaLink="false">http://norecipes.com/ingredient/?p=116#comment-155</guid>
		<description>Nope, masa has been nixtamalized which makes it bind together into a pliable dough. If you use corn meal it will not press out properly.</description>
		<content:encoded><![CDATA[<p>Nope, masa has been nixtamalized which makes it bind together into a pliable dough. If you use corn meal it will not press out properly.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pugggmama</title>
		<link>http://norecipes.com/ingredient/masa-harina/#comment-154</link>
		<dc:creator>Pugggmama</dc:creator>
		<pubDate>Tue, 16 Aug 2011 18:02:00 +0000</pubDate>
		<guid isPermaLink="false">http://norecipes.com/ingredient/?p=116#comment-154</guid>
		<description>can i substitute coarse cornmeal for the masa in tortillas</description>
		<content:encoded><![CDATA[<p>can i substitute coarse cornmeal for the masa in tortillas</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Marc Matsumoto</title>
		<link>http://norecipes.com/ingredient/masa-harina/#comment-150</link>
		<dc:creator>Marc Matsumoto</dc:creator>
		<pubDate>Fri, 03 Jun 2011 03:10:00 +0000</pubDate>
		<guid isPermaLink="false">http://norecipes.com/ingredient/?p=116#comment-150</guid>
		<description>It depends on what you&#039;re using it for. I cakes it can be subbed out.
If you&#039;re making tortillas it cannot be substituted.</description>
		<content:encoded><![CDATA[<p>It depends on what you&#8217;re using it for. I cakes it can be subbed out.<br />
If you&#8217;re making tortillas it cannot be substituted.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Olivia24k</title>
		<link>http://norecipes.com/ingredient/masa-harina/#comment-149</link>
		<dc:creator>Olivia24k</dc:creator>
		<pubDate>Fri, 03 Jun 2011 02:38:00 +0000</pubDate>
		<guid isPermaLink="false">http://norecipes.com/ingredient/?p=116#comment-149</guid>
		<description>can you subbstuite the flour with another flour
</description>
		<content:encoded><![CDATA[<p>can you subbstuite the flour with another flour</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Azalee Douga</title>
		<link>http://norecipes.com/ingredient/masa-harina/#comment-91</link>
		<dc:creator>Azalee Douga</dc:creator>
		<pubDate>Thu, 02 Dec 2010 12:20:09 +0000</pubDate>
		<guid isPermaLink="false">http://norecipes.com/ingredient/?p=116#comment-91</guid>
		<description>Thank you so much, this was a good read. I was actually born in Spain (I&#039;m not telling you what year though!) but moved around various parts of europe and lastly settled in England when I was a teenager. I dont remember much of the few years I was in spain, but the delicious smell of spanish food always seems to ring a bell in me or something. Funny, how I dont remember anything except the smells,isn&#039;t it! I even found a  website dedicated to &lt;a href=&quot;http://www.spanishrecipe.net/&quot; rel=&quot;nofollow&quot;&gt;spanish recipes&lt;/A&gt;, which gave me great delight and thought I really should to share. Anyway, thank you again. I&#039;ll get my husband to add your website to my rss app...</description>
		<content:encoded><![CDATA[<p>Thank you so much, this was a good read. I was actually born in Spain (I&#8217;m not telling you what year though!) but moved around various parts of europe and lastly settled in England when I was a teenager. I dont remember much of the few years I was in spain, but the delicious smell of spanish food always seems to ring a bell in me or something. Funny, how I dont remember anything except the smells,isn&#8217;t it! I even found a  website dedicated to <a href="http://www.spanishrecipe.net/" rel="nofollow">spanish recipes</a>, which gave me great delight and thought I really should to share. Anyway, thank you again. I&#8217;ll get my husband to add your website to my rss app&#8230;</p>
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