Comments on: Welcome to Ingredients by No Recipes http://norecipes.com/ingredient/welcome-to-ingredients-by-no-recipes/ Just another [ No Recipes ] Blog site Fri, 30 Mar 2012 04:25:00 +0000 hourly 1 http://wordpress.org/?v= By: Heartburn Home Remedy http://norecipes.com/ingredient/welcome-to-ingredients-by-no-recipes/#comment-8 Heartburn Home Remedy Wed, 15 Apr 2009 12:18:47 +0000 http://norecipes.com/ingredient/?p=3#comment-8 This is quite a up-to-date information. I think I'll share it on Facebook. This is quite a up-to-date information. I think I’ll share it on Facebook.

]]> By: Val http://norecipes.com/ingredient/welcome-to-ingredients-by-no-recipes/#comment-7 Val Thu, 12 Feb 2009 19:33:41 +0000 http://norecipes.com/ingredient/?p=3#comment-7 YES. I love this. Now I know the Japanese name for bonito flakes! YES. I love this. Now I know the Japanese name for bonito flakes!

]]> By: Ceres http://norecipes.com/ingredient/welcome-to-ingredients-by-no-recipes/#comment-6 Ceres Tue, 10 Feb 2009 19:12:19 +0000 http://norecipes.com/ingredient/?p=3#comment-6 Excellent idea for a blog! It will be fun to discover some new ingredients and become more familiar with ones that I already know. Excellent idea for a blog! It will be fun to discover some new ingredients and become more familiar with ones that I already know.

]]> By: Joley http://norecipes.com/ingredient/welcome-to-ingredients-by-no-recipes/#comment-5 Joley Mon, 09 Feb 2009 22:03:13 +0000 http://norecipes.com/ingredient/?p=3#comment-5 What a great idea, I appreciate you doing this. So many things I am interested in cooking but I am not familiar with the ingredients. I will get back to you on items I'd like to see. What a great idea, I appreciate you doing this. So many things I am interested in cooking but I am not familiar with the ingredients. I will get back to you on items I’d like to see.

]]> By: helen http://norecipes.com/ingredient/welcome-to-ingredients-by-no-recipes/#comment-4 helen Mon, 09 Feb 2009 21:25:31 +0000 http://norecipes.com/ingredient/?p=3#comment-4 Marc, This thought just came to me: Would you consider letting your visitors submit their recipes and/or photos that incorporate your featured ingredient? You should be able to moderate the submissions, of course. Just in case you're not busy enough already... Marc,

This thought just came to me:

Would you consider letting your visitors submit their recipes and/or photos that incorporate your featured ingredient? You should be able to moderate the submissions, of course.

Just in case you’re not busy enough already…

]]> By: Kang http://norecipes.com/ingredient/welcome-to-ingredients-by-no-recipes/#comment-3 Kang Mon, 09 Feb 2009 16:30:21 +0000 http://norecipes.com/ingredient/?p=3#comment-3 Very cool stuff!!! Looking forward to yet more amazing food pics :D Very cool stuff!!! Looking forward to yet more amazing food pics :D

]]> By: Tan http://norecipes.com/ingredient/welcome-to-ingredients-by-no-recipes/#comment-2 Tan Mon, 09 Feb 2009 16:19:09 +0000 http://norecipes.com/ingredient/?p=3#comment-2 Hi Marc, Congratulation! with a new blog. Looking forward to reading more soon. Tan;) Hi Marc,
Congratulation! with a new blog. Looking forward to reading more soon.
Tan;)

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