Porcini Pasta

Marc Matsumoto

Hi! I'm Marc, and I want to teach you some basic techniques while giving you the confidence and inspiration to cook without recipes too!

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Porcini Pasta
This easy pasta embodies the earthy flavors of autumn, with loads of sautéed fresh porcini mushrooms tossed with spaghetti enrobed in a Parmigiano-Reggiano sauce. It comes together and minutes and your plate will be licked clean in about the same amount of time! Head over to PBS Food for my full post and recipe.

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