Sake Chazuke (Salmon Tea Rice)

Sake Chazuke or salmon tea rice is a traditional Japanese breakfast porridge.

Although I find comfort in foods from around the world, this is one that I can legitimately lay claim to as a comfort food that brings me back to my childhood. Warm, savory and nourishing for the soul, a bowl of ochazuke is a fantastic way to lift your spirits (or mend a hungover body). Head over to PBS Food to read my full post and recipe.
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  • kris

    Looks so soothing. II think I will fry and crumble the skin and use it as a topping… 😉

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I'm Marc, and I want to teach you some basic techniques and give you the confidence and inspiration so that you can cook without recipes too!

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