Vegan Zucchini Scones

Zucchini Scones

Don’t let the “vegan” in the title turn you off because these savory scones are mighty tasty, thanks to some caramelized onions and powdered shiitake mushrooms in the dough. Head over to PBS Food this week to check out my secrets for making a dairy-free scone that’s moist and fluffy on the inside and crisp on the outside.

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I'm Marc, and I want to teach you some basic techniques and give you the confidence and inspiration so that you can cook without recipes too!

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