Welcome!

I'm Marc, and I want to teach you some basic techniques and give you the confidence and inspiration so that you can cook without recipes too!

Katsuobushi
Bourbon, Beer and Beef Stew
February Dinner and a Movie Roundup
Japanese Ratatouille
Sweet Potato Sumac Gratin with Meringue
Wedge Salad
Oyster and Fava Bean Stew
Homemade Vanilla Extract