I'm Marc, and I want to teach you some basic techniques and give you the confidence and inspiration so that you can cook without recipes too!

Bourbon, Beer and Beef Stew
February Dinner and a Movie Roundup
Japanese Ratatouille
Sweet Potato Sumac Gratin with Meringue
Wedge Salad
Oyster and Fava Bean Stew
Homemade Vanilla Extract