I'm Marc, and I want to teach you some basic techniques and give you the confidence and inspiration so that you can cook without recipes too!

Segedínský Guláš (Pork & Sauerkraut Goulash)
Twice Cooked Pork (Huí Guō Ròu)
Baby Octopus in Tomato Sauce
No Recipes vol. 19 – Japanese Dinner
Lamb and Vegetable Kebabs
Red Curry Salmon in Cabbage
Wallpaper Wednesday: Shuzenji, Japan