What happens when you take two of my favorite foods and season them with one of my favorite herbs? You get this marvelous warm corn salad that may just be my new go-to way of having corn! Creamy, smokey and brimming with umami, and yet crisp, fresh and balanced. Head over to PBS Food this week for my full post and recipe.

Corn with Bacon Vinaigrette Recipe | Fresh Tastes Blog | PBS Food


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