Datemaki

California Roll

Tebasaki (Japanese Chicken Wings)

Agedashi Tofu

Edamame

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Datemaki

California Roll

Tebasaki (Japanese Chicken Wings)

Agedashi Tofu

Edamame

Spicy Wontons in Chili Oil (红油抄手)

Gambas al Ajillo (Garlic Shrimp)

Bang Bang Chicken

Kanpachi Carpaccio (Kanpaccio)

Cheesy Savory Granola Bars

Spicy Salmon Poke

Mutabbal (Sesame Eggplant Dip)

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Chicken Karaage (Japanese Fried Chicken)

Vegan Spinach Dip

California Roll

Gambas al Ajillo (Garlic Shrimp)

Spicy Salmon Poke

Kani Salad

Tebasaki (Japanese Chicken Wings)

Shrimp Toast

Vegan Gyoza

Ful Medames

Caponata

Shrimp Shumai

Ikura (Salmon Caviar)

Green Papaya Salad (Som Tam)

Marinated Japanese Mushrooms

Caterpillar Roll

Edamame

Loubieh Bi Zeit (Green Beans Braised in Olive Oil)

Korean Fried Chicken (Yangnyeom Chikin)

Agedashi Tofu

Best Nikuman (Baozi)

Patatas Bravas with Allioli

Fried Mac & Cheese Balls

Fried Wontons

Vegan French Onion Dip

Spicy Wontons in Chili Oil (红油抄手)

Sukju Namul (Korean Bean Sprout Salad)

Homemade Lox

Spinach Goma-ae

Mutabbal (Sesame Eggplant Dip)

Kakiagé

Tuna Poke

Scallion Pancakes (Cong You Bing)

Cheesy Savory Granola Bars

Pastilla

Bang Bang Chicken

Spring Roll

Shiso Gyoza

Tsukune

Miso Glazed Eggplant (Nasu Dengaku)

Sea Urchin Ceviche

Shiitake and Arugula Ravioli

Kimchijeon (Kimchi Pancakes)

How to Shell Crab Legs

Konbu Cured Bream (Tai no Kobujime)

Chicken Parmesan Nuggets

Gobi 65 (Cauliflower 65)

Tuna Tartare with Yuzu Gelée

Gimbap

Hummus

Best Pico De Gallo

Green Tomato Gratin

Larb Mu (ลาบหมู)

Coconut Shrimp with Spicy Orange Sauce

Asian Shrimp Cocktail

Muhammara

Corn & Crab Croquettes (かにクリームコロッケ)

Jalapeño Cheddar Rolls

Kanpachi Carpaccio (Kanpaccio)

Chicken Satay

Boiled Peanuts

Butter Fried Flounder Roe

Best Twice Baked Potatoes

Chili Con Queso (vegan)

Crispy Zucchini Fritters

Niku Miso

Grapefruit Guacamole

Tofu Spinach Artichoke Dip

Yakitori Chicken Ssam

Chicken Fried Steak Nuggets

Tofu with Crab Sauce

Hamachi with yuzu and olive oil

Grilled Butter Miso Corn

Gorgongyoza (gorgonzola potstickers)

Best Guacamole

Gambas Al Ajillo

Curried Lamb Karaage

Uni with Yuzu Gelée

Welsh Rabbit

Curry Pâté en Terrine

Steamed and salt cured uni

Hummus With Caramelized Onions

Spicy Corn Fritters

Broccoli Rabe and Caramelized Onion Frittata

Chopped Chickpea Salad

Crispy Chicken Cracklin's with Ponzu

Lemon Tarragon Polpette

Apple pork pie with caramelized onion crust

Poached Tomato with Zucchini 'Soba'

Coconut Chicken Fingers

Creamed Corn and Sharp Cheddar Souffle

Tofu Terrine with Red Shiso Gelée

Ginger Lime Buffalo Wings

Tuna Sashimi “Pizza”

Polenta Croquette Filled with Leeks and Ham Hock

Roquefort with Grilled Nopales

Pickled plum and calamari salad (Ume ika somen)

Sunchoke and hamachi carpaccio

Steamed Curry Fish Cakes in Cucumber Water

Bacon Bagna Càuda

Frozen Caprese Salad

Datemaki

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