Crab Omelette (Kanitama)

Chile Verde (Green Chili)

Spicy Tuna Roll

Curry Fried Rice

Japanese Hamburger Steak

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Crab Omelette (Kanitama)

Chile Verde (Green Chili)

Spicy Tuna Roll

Curry Fried Rice

Japanese Hamburger Steak

Spaghetti Napolitan

Japanese Salmon Rice

Black Pepper Beef

Tuna Mayo Onigiri

How to Make Onigiri

Japanese Pork Bowl (Butadon)

Udon Noodles

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Chicken Biryani

Chicken Karaage (Japanese Fried Chicken)

Bulalo (Filipino Beef Marrow Stew)

Tonkotsu Ramen

Omurice (オムライス)

Chop Suey

Chicken Paprikash

Yakisoba

Japanese Curry from Scratch

Chicken Chow Mein

Beef Rendang

Authentic Chicken Teriyaki

California Roll

Thai Basil Chicken (Pad Kraprow Gai)

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Easy Chicken Teriyaki (Pan-fried)

Molokhia (Egyptian-style)

Gyudon (Beef Bowl)

Hamburg Steak (Hambāgu)

Chicken Adobo

Katsudon (Pork Cutlet Rice Bowl)

Tonkatsu

Singapore Noodles

Beef Teriyaki

Homemade Ramen Noodles

Spicy Salmon Poke

Chicken Nanban

Chicken Parmesan

Chile Verde

Butter Chicken

Sous Vide Chicken Teriyaki

Chicken Jalfrezi

Phở Gà (Vietnamese Chicken Noodle Soup)

Chicken Rendang

Orange Chicken

Fish Veracruz (Pescado Veracruzana)

Mentaiko Pasta

Fish and Chips

Eggplant Curry (Baingan Bharta)

Poulet à la Moutarde

Loco Moco

Japanese Chashu

Lemon tuna steaks on roasted veggies

Soboro Don (Chicken Rice Bowl)

Oyakodon (Chicken & Egg Rice Bowl)

Miso Salmon

Caterpillar Roll

Mapo Tofu

Roast Chicken with Crispy Skin

Best Lasagne

Korean Fried Chicken (Yangnyeom Chikin)

Twice Cooked Pork (Huí Guō Ròu)

Picadillo (Cuban-Style)

Nikujaga (Meat and Potatoes)

Pho Tai Nam (Vietnamese Noodle Soup)

Best Buttermilk Fried Chicken

Okonomiyaki

Buta Kimuchi (Pork & Kimchi Stir-fry)

Chicken Teriyaki (Grilled)

Kimchi Pasta

Mapo Tofu (Mabo Doufu)

Three Cup Chicken (San Bei Ji)

Chicken Ramen

Chicken Chashu

Bak Kut Teh (Spare Rib Soup)

Spaghetti Carbonara

Hokkaido-style Miso Ramen

Baby Octopus in Tomato Sauce

Spaghetti and Meat Sauce

Shrimp Po' Boy

Tacos al pastor

Hayashi Rice

Temaki Sushi

Red Mole Sauce (Conejo en Mole Rojo)

Best Pork Chops

Pork Tamales

Hiyashi Chuka

Pan-Roasted Cod with Cherry Tomato Pan Sauce

Coq au Vin

Vegan Tonkotsu Ramen

Buta no Kakuni

Char Siu (Chinese BBQ Pork)

Ginger Pork (Shogayaki)

Hayashi Rice (ハヤシライス）

Spaghetti Amatriciana

Beef Stroganoff

Quick Nikujaga (Meat and Potato Stew)

Lomo Saltado

Shio Kakuni (Salt Braised Pork Belly)

Bucatini all'Amatriciana

Best Meatloaf

Soup Curry

Mie Goreng Java (Javanese Fried Noodles)

Kenchinjiru (Vegan Japanese Soup)

Tonkotsu Miso Ramen

Green Bean Curry

Tuna Poke

Kitsune Udon

Carne Asada

Chicken Stroganoff

Cabbage & Chicken Stew

Bang Bang Chicken

Shiso Gyoza

Bánh Mì Thịt Xá Xíu

Pad Kee Mao (ผัดขี้เมา)

Tsukune

Lemon Chicken

Steak with Mushroom Sauce (Steak Aux Champignons)

Kimchi Ramyeon

Choucroute Garnie

Easy Hot and Sour Ramen

Shrimp and Avocado Pasta

Chinese Green Bean Stir-Fry

Miso Glazed Cod

Crispy Caraway Roast Duck

Samgyetang (삼계탕)

Sukiyaki

Monte Cristo Sandwich

Spaghetti Alle Vongole

Ginger Chicken Bento

Braised Chicken Tacos

Kung Pao Chicken

Fish & Chips with Curry Sauce

Tonjiru

Katsu-Curry with Black Curry

Gochujang Braised Pork Belly

Segedínský Gulyáš (Pork & Sauerkraut Goulash)

Spicy Yakisoba

Spaghetti and Meatballs

Pad See Ew

Sole Meunière

Shiso Pesto Pasta with Uni

Parsley Pasta

Aloo Gobi

Ragù Alla Bolognese

Shirataki Yakisoba

Beef noodle soup

Green Curry Chicken

Chinese roast pork (siew yuk)

Shrimp and Duck Gumbo

Best Beef Stew

Arroz con Pollo

Japanese Curry From Scratch

Beef Cheek Confit with Caramelized Turnips

Mongolian Beef

Bay scallops in basil cream sauce

Chicken Biryani

Tteokbokki (spicy ricecake stew)

Chirashizushi

Miso Shōgayaki (Miso Ginger Pork)

Gomamiso Yosenabe (Sesame Miso Hotpot)

Kumquat Lamb Tagine

Sōmen

Buta Udon (Udon with braised pork)

Steak with mint chimichurri sauce

Honey Lemon Chicken

Lamb Vindaloo Tacos with Cucumber Raita

Braised Lamb with Israeli Couscous

Cabbage Rolls

Hiyashijiru (Chilled Cucumber Sesame Soup)

Oyster Rice (Kaki Meshi)

Grilled Chicken with Honey Mustard Dressing

Wiener Schnitzel (Veal Schnitzel)

Ebi Chili

Chicken Curry Recipe

Bourbon, Beer and Beef Stew

Paella

Tanindon (Beef & Egg Bowl)

Spicy Lemongrass Crab

Osso Buco

Curry Scallop Pasta

Chicken Cobbler

Chirashi Sushi

Unagi Kamameshi

Triple Garlic Noodles

Stuffed Miso Eggplant (Nikumiso Dengaku)

Chicken Fried Steak with Country Gravy

Red Mole with Shredded Beef

Sweet and Sour Pork

Karasumi and Daikon Pasta

Umeboshi Chicken

Ramen Alla Carbonara

Boeuf Bourguignon

Banana peel steamed pork and rice

Chicken Chili

Chicken Piccata

Massaman Beef Curry

Slow roasted whole snapper

Beef Tacos

Cashew Chicken

Eggplant Parmesan

Broccoli Beef

Sparerib Oden

Braised Beef and Burdock

Quick Chili

Poached Salmon with Salsa Verde

Slow Roasted Salmon

Fish Tacos

Pork Sugo with Strozzapreti

Quick Roast Lamb with Mint Sauce

Lemon Pepper Chicken

Green Gumbo

Lobster with Yuzu Hollandaise and Uni Mashed Potatoes

Mediterranean Thanksgiving Dinner

Island Burger

Crab Omelette (Kanitama)

Crispy Taco Rice

Matsutake Mushroom Risotto

Migas

Killer Meatloaf

Cioppino (Seafood Soup)

Sesame Chicken

Chicken Coconut Rice

Hoisin ginger burgers with lime pickled onions

Mint and Lamb Shepherd's Pie

Chipotle Chicken Chili

Lamb Green Chili

Cinnamon Harissa Turkey

Braised Lamb Shanks in Cranberry

Mushroom Onion Pot Roast

Best Spaghetti

Fiery Chicken Curry with Cucumber Milk

Bittermelon with black bean sauce

Tomato Nikujaga

Curry Crusted Lamb Breasts with Thai Basil Raita

Beef and Scallion Noodles

Cherry Coke Braised Bacon

Salmon Oyako Wappa Meshi

Monkfish Miso Nabe

Asian Noodle Salad with Fried Halloumi

Black Pepper Beef

Pasta Estate (Summer Pasta)

Chinese Chicken Salad

Csango Goulash (Csángó gulyás)

Smoked Pistachio Rack of Lamb

Curried Lamb Karaage

Chocolate Truffle Tagliatelle

Orecchiette with ramps and fiddleheads

Scarlet Seared Scallops

Nanakusa Gayu

Roast duck with mango riesling glaze

Tarragon Tagliatelle with Sea Urchin Butter

Hirame no Mushiyaki (steamed flounder)

Butter Shoyu Pasta

Japanese Style Broast Duck

Taro Gnocchi with Gruyere Cream

Chicken Soboro Bento

Merguez Lamb Burgers

Pomegranate Lamb Tagine

Vegetarian Bi Bim Bap

Pork Belly and Preserved Lemon Stew

Roast lamb with yogurt mint sauce

Chanterelle tempura soba

Cinnamon Braised Pork with Daikon

Crispy Halibut with Wasabi Panzanella and Earl Grey Potatoes

Huevos Rancheros

Spring Pasta (Pasta Primavera)

Tomato Udon

Five Spice Duck Ragù

Kabocha Browned Butter Pasta

Fava Bean Mushroom Chili

Sparerib Pot Au Feu

Pandan wrapped roast pork

Curried Ratatouille

Pizzadilla

Kedgeree

Roast pork with walnut pesto on pasta

Firecracker Curried Scallops with Linguine

Lamb with Green Chili Masala

Cider Braised Veal Chops

Slow roasted salmon with peanut curry

Slow Roasted Lamb with Bordeaux Caramel Recipe

Shrimp and Grits

Roast Snapper with Spring Vegetables

Miso Mackerel with Spicy Mustard Salad

Chicken Enchiladas

Buta Kabuni (pork belly and turnips)

Grilled shrimp with tamarind noodles

Cinnamon Tea Smoked Duck with Green Mango Slaw

Grilled Fish with Green Mango Pico de Gallo

Green tea pulled pork

Japanese Pork Bowl (Butadon)

Sous Vide Porterhouse with Tamed Onion Salad

Artichokes and Cheesy Grits

Grilled Sea Bass Donburi

Salmon with a minty miso glaze

Chickpeas with spring greens

Lamb and Vegetable Kebabs

Kielbasa with Sweet Onions & Lima Beans

Fantasy seafood pasta

Five Spice Lamb with Plum Chutney

Chile Verde (Green Chili)

Lamb Chops with Pomegranate Plum Agrodolce

Chicken Katsu

Udon Noodles

Chicken Katsudon

Choc au Vin

Japanese Hamburger Steak

Ramp and Scallop Linguine

Kuromitsu porkchop with kinako

Tuna Mayo Onigiri

Teriyaki Salmon

Skate with Braised Cipollini and Fennel

Claypot Flounder with Ginger and Scallion

Cumin Crusted Lamb with Watermelon Chutney

Guanciale & Mandarin Sugo Recipe

Yaki Udon

Nettle Pasta with Fava Beans

Spicy Tuna Roll

Bright and Sunny Lemon Linguine

Guinea Hen Olive and Lemon Tagine

Chickpea Spaghetti

Mizuna Sunchoke Salad with Shiitake Salmon

How to Make Onigiri

Vegan Okonomiyaki

Crispy Duck with Plum and Elderflower Emulsion

Corned Beef in Stout with Mustard Chutney

Curry Fried Rice

Gemelli with Gorgonzola Grapes and Pancetta

Eggplant and Quinoa Involtini

Vegan Mapo Tofu

Spaghetti Napolitan

Tempura Mushrooms

Japanese Salmon Rice

Ramen Carbonara

Vegan Nikujaga

Kung Pao Tofu

Honey Garlic Shrimp

Vegan Poke Bowl

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