Recipes

Smokra

Steak with mint chimichurri sauce

Sukiyaki

Slow roasted salmon with peanut curry

Bay scallops in basil cream sauce

Buta Udon (Udon with braised pork)

Unagi Kamameshi

Tacos al pastor

Lemon tuna steaks on roasted veggies

Chinese Roast Pork (Siew Yuk)

Make fresh ginger last

Japanese marinade

Steamed and salt cured uni

Cider Braised Veal Chops