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Glazed Japanese Sweet Potatoes – Daigaku Imo

Tender, fluffy Japanese sweet potatoes glazed in a crisp sesame candy shell, Daigaku Imo is an irresistible Japanese street food snack.
Glazed Japanese Sweet Potatoes – Daigaku Imo

Japanese Breakfast Salmon

Grilled salt-cured salmon is a staple of traditional japanese breakfasts. This easy grilled salmon recipe includes just 3 ingredients.
Japanese Breakfast Salmon

Mentaiko Spread

This easy and delicious 4-ingredient spread for bread and veggies made with spicy cod roe (mentaiko) is like the Japanese version of Taramasalata.
Mentaiko Spread

Butter Mochi

Pillowy butter mochi ricecakes make for a delicious mid-afternoon snack.
Butter Mochi

Tantanmen Spicy Ramen (Soupless)

With ramen noodles tossed in creamy sesame sauce and topped with spicy stir-fried ground meat, this easy soupless Tantanmen Ramen comes together in only 15 minutes.
Tantanmen Spicy Ramen (Soupless)

Curry Udon

This mouthwatering Japanese curry udon recipe serves up hearty udon noodles in a spicy, umami-packed broth.
Curry Udon

Japanese Mapo Tofu

With silky tofu in savory meat sauce, this Japanese Mapo Tofu is an easy mild alternative to the classic Sichuan dish.
Japanese Mapo Tofu

Spinach & Sesame Salad

4 basic ingredients are all you need to make this flavorful Japanese spinach and sesame salad (goma ae).
Spinach & Sesame Salad

Mentaiko Pasta

Mentaiko Pasta

Miso Butter Salmon

Melt-in-your-mouth salmon steamed on a bed of cabbage, carrots, and mushrooms with miso butter sauce.
Miso Butter Salmon
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    Marc Matsumoto

    Marc Matsumoto
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