RECIPE
TACO RICE (OKINAWA-STYLE)
An easy, satisfying rice plate topped with taco meat, cheese, lettuce and tomatoes.
INGREDIENTS
01
Mix the ketchup, soy sauce, sake, and salt together to make the sauce for the taco meat.
MIX SAUCE
02
Saute the onions and garlic until they're translucent and just starting to brown.
BROWN ONIONS & GARLIC
03
Add the ground meat and chili powder and cook, crumbling the meat with the side of a spatula.
BROWN MEAT
04
Add the sauce to the taco meat and cook until the taco meat is still saucy, but not watery.
ADD SAUCE