Palak Paneer is an Indian spinach and cheese curry. For my version, I marinate tofu to make a vegan paneer before adding it to the rich spinach curry.
Coconut cream is the thick white stuff that floats to the top of a can of coconut milk when it's left undisturbed. You can either scoop it off from a can of coconut milk or just buy a can/carton of coconut cream.