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Japanese Curry Recipes

  • With spicy savoy curry and molten cheese stuffed between two buttery slices of crisp sandwich bread, this mashup of Japanese Curry Bread and a Grilled Cheese Sandwich is irresistibly good.
    Curry Bread (Karépan)
  • Vegan Japanese Curry Rice recipe from scratch.
    Vegan Japanese Curry
  • A colorful display of vegetables makes this soup appetizing even before you take a bite.
    Soup Curry
  • With crispy tofu katsu, and a rich and spicy Japanese curry sauce, this vegan katsu curry rice is is a mouthwatering treat.
    Vegan Katsu Curry
  • Intensely flavorful and only mildly spicy this Japanese-style ground meat dry curry is topped with a golden yolk.
    Keema Curry (Japanese Dry Curry)
  • Although it comes together in about 30 minutes, this quick Japanese curry from scratch tastes like it took hours to make.
    Japanese Ground Beef Curry
  • Lineup of the 20 spices used to make authentic Japanese curry powder.
    How to Make Japanese Curry Powder
  • Katsu curry or cutlet curry is a classic Japanese comfort food made with a crispy pork cutlet sauced with rich Japanese curry sauce.
    Katsu Curry (カツカレー)
  • This Japanese Curry made from scratch gets its flavor and thickness through the power of fruits and vegetables. It's the perfect hearty winter meal for groups of kids and grownups alike.
    Japanese Chicken Curry
  • Japanese curry served over rice.
    Japanese Curry from Scratch
  • Thick udon noodles in a rich and spicy chicken curry broth make this Japanese Curry Udon a modern classic.
    Curry Udon
  • Japanese-style fried rice (yakimeshi) with ground beef, caramelized onions, and curry powder.
    Curry Fried Rice
Marc Matsumoto

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I'm Marc Matsumoto, a former chef and dad in Tokyo. I believe anyone can cook great food. I share clear techniques and practical tips to unlock your inner chef. Together, we'll turn everyday ingredients into delicious meals you'll make again!

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Trending Recipes

  • Tall mound of Japanese cabbage salad with tomatoes and cucumber slices.
    Japanese Shredded Cabbage Salad
  • Overhead view of the best spaghetti from scratch on a white plate sprinkled with parmesan and parsley.
    Best Spaghetti
  • Black Pepper Beef is a classic Chinese stir-fry made with beef, onions, and peppers.
    Black Pepper Beef
  • A plate of homemade Japanese yakisoba (stir-fried ramen noodles) with pork cabbage, onions and benishoga (red pickled ginger).
    Yakisoba
  • Salmon Onigiri split in half showing tender salted salmon flakes wrapped in a fluffy layer of Japanese short grain rice.
    Salmon Onigiri
  • Closeup of a plate of homemade California rolls filled with crab, avocado and cucumber wrapped in tangy sushi rice and nori.
    California Roll

Trending Categories

  • Fall
  • Easy Japanese Recipes
  • Ramen
  • Japanese
  • Japanese Traditional
  • Japanese Chinese

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