Although Japanese food outside of Japan is fairly limited in scope, the foods that Japanese people eat in homes and restaurants throughout Japan spans the globe. Along with more traditional Japanese recipes, I want to showcase the dishes of kateiryouri 家庭料理, or "homecooking", which features flavors from China, to Italy to Mexico and beyond.

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Furikake

Chicken Katsudon

Chicken Katsu

Butter Shoyu Pasta

Japanese Pickles 3-Ways (Tsukemono)

Wagyu Katsu Sandwich

Japanese Fruit Sandwich (フルーツサンド)

Vegan Nikujaga

Vegan Okonomiyaki

Datemaki

Japanese Pickles 3-Ways (Tsukemono)

Tonkotsu Ramen

Omurice (オムライス)

Japanese Curry from Scratch

Yakisoba

Authentic Chicken Teriyaki

Perfect Sushi Rice

California Roll

Easy Chicken Teriyaki (Pan-fried)

Gyudon (Beef Bowl)

Katsudon (Pork Cutlet Rice Bowl)

Hamburg Steak (Hambāgu)

Beef Teriyaki

Tonkatsu

Homemade Ramen Noodles

Chicken Nanban

Kani Salad

Tebasaki (Japanese Chicken Wings)

Sous Vide Chicken Teriyaki

Vegan Gyoza

Ikura (Salmon Caviar)

Seaweed Salad

Japanese Chashu

Japanese Potato Salad

Soboro Don (Chicken Rice Bowl)

Oyakodon (Chicken & Egg Rice Bowl)

Mentaiko Pasta

Miso Salmon

Sesame Wafu Dressing (Japanese-style dressing)

Mentaiko Pasta (Cod Roe Pasta)

Marinated Japanese Mushrooms

Caterpillar Roll

Yakimeshi (Japanese Fried Rice)

Edamame

Katsu Sando (カツサンド）

Shōgayu (Ginger Tea)

Yuzu Kosho (Yuzu Chili Paste)

Nikujaga (Meat and Potatoes)

Mont Blanc (chestnut cream cake)

Okonomiyaki

Buta Kimuchi (Pork & Kimchi Stir-fry)

How to Make Dashi

Chicken Teriyaki (Grilled)

Agedashi Tofu

Best Nikuman (Baozi)

Mapo Tofu (Mabo Doufu)

Japanese Egg Sandwich

Tamagoyaki (Japanese Omelette)

Chicken Ramen

Corn Potage

Chicken Chashu

Making Dashi From Scratch

Hokkaido-style Miso Ramen

Hayashi Rice

Niratama (ニラ玉)

Hiyashi Chuka

Temaki Sushi

Vegan Tonkotsu Ramen

Dashimaki Tamago

Hayashi Rice (ハヤシライス）

Buta no Kakuni

Ginger Pork (Shogayaki)

Spinach Goma-ae

Quick Nikujaga (Meat and Potato Stew)

Sunomono (Japanese Cucumber Salad)

Mentsuyu (Japanese Noodle Soup Base)

Daigaku Imo (Glazed Sweet Potatoes)

Kakiagé

Matsutake Gohan (Pine Mushroom Rice)

Soup Curry

Shio Kakuni (Salt Braised Pork Belly)

Japanese marinade

Tonkotsu Miso Ramen

Hijiki No Nimono (Hijiki Salad)

Kenchinjiru (Vegan Japanese Soup)

Kitsune Udon

Ramen Egg (Ajitsuke Tamago)

Shiso Gyoza

Tsukune

Miso Glazed Eggplant (Nasu Dengaku)

Sukiyaki

Shiromiso Tonjiru (Pork and White Miso Soup)

Miso Glazed Cod

Konbu Cured Bream (Tai no Kobujime)

Ginger Chicken Bento

Kuromame (black soy beans)

Japanese Chicken Sandwich

Spicy Yakisoba

Tonjiru

Shiso Pesto Pasta with Uni

How to Make Miso Soup

Katsu-Curry with Black Curry

Asari Miso Soup

Shirataki Yakisoba

Kinpira Gobo

Red Miso Soup

Curry Bread (Karépan)

Oyakodon

Tuna Tartare with Yuzu Gelée

Ramp Chili Oil (Taberu Rayu)

Usuyaki Tamago (Thin Omelette)

Chirashizushi

Umé Juice

Miso Shōgayaki (Miso Ginger Pork)

Sōmen

Gomamiso Yosenabe (Sesame Miso Hotpot)

Buta Udon (Udon with braised pork)

Hiyashijiru (Chilled Cucumber Sesame Soup)

Vegan Vanilla Panna Cotta with Black Sugar Sauce

Sanma No Nitsuke

Corn & Crab Croquettes (かにクリームコロッケ)

Oyster Rice (Kaki Meshi)

Ebi Chili

Chirashi Sushi

Unagi Kamameshi

Kanpachi Carpaccio (Kanpaccio)

Stuffed Miso Eggplant (Nikumiso Dengaku)

Tanindon (Beef & Egg Bowl)

Creamy Salmon Miso Soup (Sake No To-nyu Jiru)

Matcha Pancakes with Kuromitsu

Karasumi and Daikon Pasta

Umeboshi Chicken

Ramen Alla Carbonara

Braised Beef and Burdock

Sparerib Oden

Niku Miso

Lobster with Yuzu Hollandaise and Uni Mashed Potatoes

Crispy Taco Rice

Yakitori Chicken Ssam

Matsutake Mushroom Risotto

Red Bean Pudding with Blueberry Sauce

Tofu with Crab Sauce

Hamachi with yuzu and olive oil

Grilled Butter Miso Corn

Gorgongyoza (gorgonzola potstickers)

Tomato Nikujaga

Monkfish Miso Nabe

Salmon Oyako Wappa Meshi

Matcha Hot Chocolate

Red Shiso Shochu and a Cocktail

Curried Lamb Karaage

Uni with Yuzu Gelée

Hirame no Mushiyaki (steamed flounder)

Kale & Ramen Salad with Crispy Maitake

Steamed and salt cured uni

Japanese Style Broast Duck

Nanakusa Gayu

Cinnamon Braised Pork with Daikon

Shabu Shabu Salad

Tomato Udon

Chanterelle tempura soba

Kabocha Pumpkin Cream Cake

Sparerib Daikon Curry

Crab and Bamboo Rice (Kani takikomi gohan)

Chicken Soboro Bento

Miso Mackerel with Spicy Mustard Salad

Buta Kabuni (pork belly and turnips)

Crispy Chicken Cracklin's with Ponzu

Pumpkin Honey Mousse Cake

Japanese Christmas Cake

Mushroom Doria (Mushroom Rice Casserole)

Poached Tomato with Zucchini 'Soba'

Hasselback Eggplant

Grilled Sea Bass Donburi

Tuna Sashimi “Pizza”

Miso Kinpira Gobo

Pickled plum and calamari salad (Ume ika somen)

Kuromitsu porkchop with kinako

Sunchoke and hamachi carpaccio

Shiso Wrapped Bass Dumplings in Dashi

Japanese Curry From Scratch

Arare Cream Cocktail

Butter Shoyu Pasta

Wagyu Katsu Sandwich

Vegan Okonomiyaki

Vegan Nikujaga

Japanese Fruit Sandwich (フルーツサンド)

Japanese Pickles 3-Ways (Tsukemono)

Datemaki

Chicken Katsu

Chicken Katsudon

Furikake

Japanese Recipes

Furikake

Chicken Katsudon

Chicken Katsu

Butter Shoyu Pasta

Japanese Pickles 3-Ways (Tsukemono)

Furikake

Chicken Katsudon

Chicken Katsu

Butter Shoyu Pasta

Japanese Pickles 3-Ways (Tsukemono)

Wagyu Katsu Sandwich

Japanese Fruit Sandwich (フルーツサンド)

Vegan Nikujaga

Vegan Okonomiyaki

Datemaki

Japanese Pickles 3-Ways (Tsukemono)

Chicken Karaage (Japanese Fried Chicken)

Tonkotsu Ramen

Omurice (オムライス)

Japanese Curry from Scratch

Yakisoba

Authentic Chicken Teriyaki

Perfect Sushi Rice

California Roll

Easy Chicken Teriyaki (Pan-fried)

Gyudon (Beef Bowl)

Katsudon (Pork Cutlet Rice Bowl)

Hamburg Steak (Hambāgu)

Beef Teriyaki

Tonkatsu

Homemade Ramen Noodles

Chicken Nanban

Kani Salad

Tebasaki (Japanese Chicken Wings)

Sous Vide Chicken Teriyaki

Vegan Gyoza

Ikura (Salmon Caviar)

Seaweed Salad

Japanese Chashu

Japanese Potato Salad

Soboro Don (Chicken Rice Bowl)

Oyakodon (Chicken & Egg Rice Bowl)

Mentaiko Pasta

Miso Salmon

Sesame Wafu Dressing (Japanese-style dressing)

Mentaiko Pasta (Cod Roe Pasta)

Marinated Japanese Mushrooms

Caterpillar Roll

Yakimeshi (Japanese Fried Rice)

Edamame

Katsu Sando (カツサンド）

Shōgayu (Ginger Tea)

Yuzu Kosho (Yuzu Chili Paste)

Nikujaga (Meat and Potatoes)

Mont Blanc (chestnut cream cake)

Okonomiyaki

Buta Kimuchi (Pork & Kimchi Stir-fry)

How to Make Dashi

Chicken Teriyaki (Grilled)

Agedashi Tofu

Best Nikuman (Baozi)

Mapo Tofu (Mabo Doufu)

Japanese Egg Sandwich

Tamagoyaki (Japanese Omelette)

Chicken Ramen

Corn Potage

Chicken Chashu

Making Dashi From Scratch

Hokkaido-style Miso Ramen

Hayashi Rice

Niratama (ニラ玉)

Hiyashi Chuka

Temaki Sushi

Vegan Tonkotsu Ramen

Dashimaki Tamago

Hayashi Rice (ハヤシライス）

Buta no Kakuni

Ginger Pork (Shogayaki)

Spinach Goma-ae