Although Japanese food outside of Japan is fairly limited in scope, the foods that Japanese people eat in homes and restaurants throughout Japan spans the globe. Along with more traditional Japanese recipes, I want to showcase the dishes of kateiryouri 家庭料理, or "homecooking", which features flavors from China, to Italy to Mexico and beyond.

Latest Recipes

Popular Recipes

Curry Fried Rice

Chicken Udon

Japanese Hamburger Steak

Ramen Egg

Kabocha Squash Soup

Spaghetti Napolitan

Japanese Salmon Rice

Vegetable Gyoza (Vegan)

Tuna Mayo Onigiri

How to Make Onigiri

Japanese Pork Bowl (Butadon)

Udon Noodles

Tonkotsu Ramen

Omurice (オムライス)

Japanese Curry from Scratch

Yakisoba

Authentic Chicken Teriyaki

Perfect Sushi Rice

California Roll

Easy Chicken Teriyaki (Pan-fried)

Gyudon (Beef Bowl)

Katsudon (Pork Cutlet Rice Bowl)

Hamburg Steak (Hambāgu)

Beef Teriyaki

Tonkatsu

Homemade Ramen Noodles

Chicken Nanban

Tebasaki (Japanese Chicken Wings)

Kani Salad

Sous Vide Chicken Teriyaki

Vegan Gyoza (Tofu)

Ikura (Salmon Caviar)

Seaweed Salad

Japanese Chashu

Japanese Potato Salad

Soboro Don (Chicken Rice Bowl)

Mentaiko Pasta

Sesame Wafu Dressing (Japanese-style dressing)

Oyakodon (Chicken & Egg Rice Bowl)

Miso Salmon

Mentaiko Pasta (Cod Roe Pasta)

Yakimeshi (Japanese Fried Rice)

Caterpillar Roll

Marinated Japanese Mushrooms

Edamame

Katsu Sando (カツサンド）

Shōgayu (Ginger Tea)

Yuzu Kosho (Yuzu Chili Paste)

Mont Blanc (chestnut cream cake)

Okonomiyaki

Nikujaga (Meat and Potatoes)

Buta Kimuchi (Pork & Kimchi Stir-fry)

How to Make Dashi

Agedashi Tofu

Chicken Teriyaki (Grilled)

Mapo Tofu (Mabo Doufu)

Best Nikuman (Baozi)

Japanese Egg Sandwich

Tamagoyaki (Japanese Omelette)

Chicken Ramen

Corn Potage

Chicken Chashu

Making Dashi From Scratch

Hokkaido-style Miso Ramen

Hayashi Rice

Niratama (ニラ玉)

Hiyashi Chuka

Temaki Sushi

Vegan Tonkotsu Ramen

Dashimaki Tamago

Hayashi Rice (ハヤシライス）

Buta no Kakuni

Ginger Pork (Shogayaki)

Spinach Goma-ae

Quick Nikujaga (Meat and Potato Stew)

Sunomono (Japanese Cucumber Salad)

Mentsuyu (Japanese Noodle Soup Base)

Daigaku Imo (Glazed Sweet Potatoes)

Kakiagé

Matsutake Gohan (Pine Mushroom Rice)

Soup Curry

Shio Kakuni (Salt Braised Pork Belly)

Japanese marinade

Tonkotsu Miso Ramen

Kenchinjiru (Vegan Japanese Soup)

Hijiki No Nimono (Hijiki Salad)

Kitsune Udon

Ramen Egg (Ajitsuke Tamago)

Shiso Gyoza

Tsukune

Miso Glazed Eggplant (Nasu Dengaku)

Shiromiso Tonjiru (Pork and White Miso Soup)

Sukiyaki

Miso Glazed Cod

Ginger Chicken Bento

Konbu Cured Bream (Tai no Kobujime)

Japanese Chicken Sandwich

Kuromame (black soy beans)

Spicy Yakisoba

Tonjiru

Shiso Pesto Pasta with Uni

How to Make Miso Soup

Katsu-Curry with Black Curry

Asari Miso Soup

Curry Bread (Karépan)

Shirataki Yakisoba

Kinpira Gobo

Red Miso Soup

Tuna Tartare with Yuzu Gelée

Ramp Chili Oil (Taberu Rayu)

Usuyaki Tamago (Thin Omelette)

Chirashizushi

Miso Shōgayaki (Miso Ginger Pork)

Umé Juice

Sōmen

Gomamiso Yosenabe (Sesame Miso Hotpot)

Buta Udon (Udon with braised pork)

Hiyashijiru (Chilled Cucumber Sesame Soup)

Vegan Vanilla Panna Cotta with Black Sugar Sauce

Sanma No Nitsuke

Corn & Crab Croquettes (かにクリームコロッケ)

Oyster Rice (Kaki Meshi)

Ebi Chili

Chirashi Sushi

Unagi Kamameshi

Kanpachi Carpaccio (Kanpaccio)

Stuffed Miso Eggplant (Nikumiso Dengaku)

Tanindon (Beef & Egg Bowl)

Matcha Pancakes with Kuromitsu

Creamy Salmon Miso Soup (Sake No To-nyu Jiru)

Karasumi and Daikon Pasta

Umeboshi Chicken

Ramen Alla Carbonara

Braised Beef and Burdock

Niku Miso

Sparerib Oden

Crispy Taco Rice

Lobster with Yuzu Hollandaise and Uni Mashed Potatoes

Yakitori Chicken Ssam

Matsutake Mushroom Risotto

Tofu with Crab Sauce

Red Bean Pudding with Blueberry Sauce

Grilled Butter Miso Corn

Hamachi with yuzu and olive oil

Gorgongyoza (gorgonzola potstickers)

Tomato Nikujaga

Salmon Oyako Wappa Meshi

Monkfish Miso Nabe

Matcha Hot Chocolate

Red Shiso Shochu and a Cocktail

Curried Lamb Karaage

Uni with Yuzu Gelée

Hirame no Mushiyaki (steamed flounder)

Kale & Ramen Salad with Crispy Maitake

Steamed and salt cured uni

Japanese Style Broast Duck

Cinnamon Braised Pork with Daikon

Nanakusa Gayu

Shabu Shabu Salad

Chanterelle tempura soba

Crispy Chicken Cracklin's with Ponzu

Kabocha Pumpkin Cream Cake

Tomato Udon

Chicken Soboro Bento

Sparerib Daikon Curry

Crab and Bamboo Rice (Kani takikomi gohan)

Miso Mackerel with Spicy Mustard Salad

Buta Kabuni (pork belly and turnips)

Japanese Christmas Cake

Mushroom Doria (Mushroom Rice Casserole)

Japanese Curry From Scratch

Pumpkin Honey Mousse Cake

Poached Tomato with Zucchini 'Soba'

Hasselback Eggplant

Grilled Sea Bass Donburi

Tuna Sashimi “Pizza”

Miso Kinpira Gobo

Pickled plum and calamari salad (Ume ika somen)

Kuromitsu porkchop with kinako

Shiso Wrapped Bass Dumplings in Dashi

Sunchoke and hamachi carpaccio

Arare Cream Cocktail

Butter Shoyu Pasta

Wagyu Katsu Sandwich

Japanese Fruit Sandwich (フルーツサンド)

Vegan Nikujaga

Vegan Okonomiyaki

Japanese Pickles 3-Ways (Tsukemono)

Japanese Hamburger Steak

Chicken Katsu

Japanese Pork Bowl (Butadon)

Chicken Katsudon

Japanese Potato Salad

Teriyaki Salmon

Datemaki

Furikake

Ramen Carbonara

Yaki Udon

Chawanmushi (Japanese Steamed Egg)

Udon Noodles

Japanese Salmon Rice

Ramen Egg

Blistered Shishito Peppers

Spicy Edamame

Tempura Mushrooms

Spaghetti Napolitan

Kabocha Squash Soup

How to Make Onigiri

Tuna Mayo Onigiri

Curry Fried Rice

Vegetable Gyoza (Vegan)

Chicken Udon

Japanese Recipes

Curry Fried Rice

Chicken Udon

Japanese Hamburger Steak

Ramen Egg

Kabocha Squash Soup

Curry Fried Rice

Chicken Udon

Japanese Hamburger Steak

Ramen Egg

Kabocha Squash Soup

Spaghetti Napolitan

Japanese Salmon Rice

Vegetable Gyoza (Vegan)

Tuna Mayo Onigiri

How to Make Onigiri

Japanese Pork Bowl (Butadon)

Udon Noodles

Chicken Karaage (Japanese Fried Chicken)

Tonkotsu Ramen

Omurice (オムライス)

Japanese Curry from Scratch

Yakisoba

Authentic Chicken Teriyaki

Perfect Sushi Rice

California Roll

Easy Chicken Teriyaki (Pan-fried)

Gyudon (Beef Bowl)

Katsudon (Pork Cutlet Rice Bowl)

Hamburg Steak (Hambāgu)

Beef Teriyaki

Tonkatsu

Homemade Ramen Noodles

Chicken Nanban

Tebasaki (Japanese Chicken Wings)

Kani Salad

Sous Vide Chicken Teriyaki

Vegan Gyoza (Tofu)

Ikura (Salmon Caviar)

Seaweed Salad

Japanese Chashu

Japanese Potato Salad

Soboro Don (Chicken Rice Bowl)

Mentaiko Pasta

Sesame Wafu Dressing (Japanese-style dressing)

Oyakodon (Chicken & Egg Rice Bowl)

Miso Salmon

Mentaiko Pasta (Cod Roe Pasta)

Yakimeshi (Japanese Fried Rice)

Caterpillar Roll

Marinated Japanese Mushrooms

Edamame

Katsu Sando (カツサンド）

Shōgayu (Ginger Tea)

Yuzu Kosho (Yuzu Chili Paste)

Mont Blanc (chestnut cream cake)

Okonomiyaki

Nikujaga (Meat and Potatoes)

Buta Kimuchi (Pork & Kimchi Stir-fry)

How to Make Dashi

Agedashi Tofu

Chicken Teriyaki (Grilled)

Mapo Tofu (Mabo Doufu)

Best Nikuman (Baozi)

Japanese Egg Sandwich

Tamagoyaki (Japanese Omelette)

Chicken Ramen

Corn Potage

Chicken Chashu

Making Dashi From Scratch

Hokkaido-style Miso Ramen

Hayashi Rice

Niratama (ニラ玉)

Hiyashi Chuka

Temaki Sushi

Vegan Tonkotsu Ramen

Dashimaki Tamago

Hayashi Rice (ハヤシライス）

Buta no Kakuni

Ginger Pork (Shogayaki)