Wagashi

Mitarashi Dango (Sweet Soy Glazed Rice Dumplings)

Kinako (Roasted Soybean Powder)

Red Bean Paste Recipe (Anko)

Ohagi (Botamochi)

Chocolate Filled Mochi

Butter Mochi

Strawberry Mochi (Ichigo Daifuku)

Taiyaki (たい焼き): Japanese Fish‑Shaped Pastry

Sweet Red Bean Soup