Norecipes - Elevating Everyday Meals

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Home ► Recipes ► Cuisine

Chinese (Traditional)

The bold flavors of China shine in these authentic Chinese recipes. Restaurant quality dishes made accessible to the home cook through refined techniques. Celebrate China’s rich culinary history and learn the secrets of classic Chinese ingredients. Char Siu Pork, Kung Pao Chicken, Spring Rolls, and more are waiting for you to master.

  • Bang Bang Chicken
  • Chinese Green Bean Stir-Fry
  • Hot and Sour Soup
  • Black Pepper Beef
  • How to Make Chili Oil (辣椒油)
  • Spicy Wontons in Chili Oil (红油抄手)
  • Kung Pao Tofu
  • Shrimp Fried Rice
  • Harumaki
  • Crispy Shrimp Toast
  • Chinese Tomato & Egg Stir-Fry
  • Crispy Chicken with Ginger Scallion Sauce
  • Wonton Soup
  • Easy Hot and Sour Ramen
  • Chinese Garlic Green Beans
  • Vegetarian Mapo Tofu
  • Spring Roll
  • Shiso Gyoza
  • Chinese Five Spice Powder
  • Best Nikuman (Japanese Pork Buns)
  • Chinese Roast Pork (Siew Yuk)
  • Scallion Pancakes (Cong You Bing)
  • Boiled Peanuts
  • Char Siu (Chinese BBQ Pork)
  • Twice Cooked Pork (Huí Guō Ròu)
  • Spicy Mapo Tofu
  • Kung Pao Chicken
  • Three Cup Chicken (San Bei Ji)
  • Fried Wontons
  • Shrimp Shumai
Marc Matsumoto

Welcome!

I’m Marc Matsumoto, a former chef raising a family in Tokyo, Japan. I believe anyone can become a great cook with the right ingredients and a few techniques, so I created No Recipes to help you unlock your culinary potential!

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Check out my member site for access to my secret stash of easy original recipes that I cook for my family!

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Trending Recipes

  • A plate of homemade Japanese yakisoba (stir-fried ramen noodles) with pork cabbage, onions and benishoga (red pickled ginger).
    Yakisoba
  • Closeup of a plate of homemade California rolls filled with crab, avocado and cucumber wrapped in tangy sushi rice and nori.
    California Roll
  • Black Pepper Beef is a classic Chinese stir-fry made with beef, onions, and peppers.
    Black Pepper Beef
  • With spaghetti and spicy cod roe in a creamy sauce, this Mentaiko Pasta is a classic Japanese-Italian mashup that's as easy to make as it is delicous.
    Creamy Mentaiko Pasta
  • Salmon Onigiri split in half showing tender salted salmon flakes wrapped in a fluffy layer of Japanese short grain rice.
    Salmon Onigiri
  • Easy onigiri rice ball recipe stuffed with a delicious mix of canned tuna, mayonnaise and soy sauce.
    Tuna Mayo Onigiri

Trending Categories

  • Easy Japanese Recipes
  • Ramen
  • Summer
  • Japanese (Modern)
  • Japanese (Traditional)
  • Japanese (Chinese)

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