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Home ► Recipes ► Dairy-Free

Sesame Wafu Dressing (Japanese-style dressing)

Updated: 03.20.25 | Marc Matsumoto | 2 Comments

4.71 from 17 votes
A staple in Japanese-American restaurants, Sesame Wafu Dressing (和風ドレッシング) is a nutty dressing 
that adds flavor and body to a salad without making it too rich or cloying.
Recipe
This creamy Japanese-style sesame wafu dressing is just like the ones at restaurants.

I know this recipe has been long overdue. After Kani Salad and Seaweed Salad, Wafu Dressing (lit. "Japanese-style dressing") might be my most requested pseudo-Japanese recipe.

"Pseudo-Japanese?" you say? While we have salads in Japan, and even sesame dressing, but it's not quite the same as the Wafu Dressing found in Japanese restaurants across the US. Aside from being less sweet, the sesame dressing in Japan also tends to be less rich because it's made with coarsely ground toasted sesame seeds instead of neri-goma (練り胡麻), which is a pureed sesame paste.

Sesame wafu dressing is a delicious Japanese restaurant style dressing that comes together in no time.

Neri-goma is similar to Middle Eastern tahini, but tahini is made by grinding just the inner kernel of the seed, while neri-goma is made by grinding the whole sesame seed, including the husk. Either one will work in this dressing, but neri-goma has a thicker consistency and more robust flavor.

Regardless of which you use, it's this sesame paste that give Wafu Dressing its creamy texture and nutty taste. I've served this with a simple salad with iceberg lettuce, tomatoes, carrots, cucumbers and kaiware sprouts, but this dressing works on just about any salad. Try tossing it with some soba noodles and veggies for a noodle salad, or mixing it into boiled potatoes to make a sesame potato salad.

Japanese Condiments

  • Furikake (rice seasoning)
  • Yuzu Kosho (yuzu chili)
  • Mentsuyu (udon andsoba soup base)
  • Teriyaki Sauce
  • Ginger Miso Dressing

📖 Recipe

This creamy Japanese-style sesame wafu dressing is just like the ones at restaurants.

Sesame Wafu Dressing (和風ドレッシング)

4.71 from 17 votes
Print Pin
Prep Time 2 minutes mins
Total Time 2 minutes mins
Yield 6 servings

Units

Ingredients 

  • 5 tablespoons mayonnaise
  • 3 tablespoons rice vinegar
  • 3 tablespoons nerigoma tahini can be substituted
  • 2 teaspoon evaporated cane sugar
  • 2 teaspoon soy sauce
  • ½ teaspoon salt
  • ½ teaspoon onion powder
  • ½ teaspoon fresh ginger grated

Instructions

  • Put all the ingredients into a small bowl and whisk until the dressing is smooth and creamy.
    An easy sesame wafu dressing that comes together in minutes.
  • Serve the wafu dressing with a salad or as a condiment for meat and seafood.
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Comments

    4.71 from 17 votes (16 ratings without comment)

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    Recipe Rating





  1. K Stroup says

    August 29, 2024 at 6:24 am

    5 stars
    This is the kind of easy technique that elevates your meal to restaurant-level. Thanks for sharing it!

    Reply
    • Marc Matsumoto says

      August 29, 2024 at 7:53 pm

      😁

      Reply
Marc Matsumoto

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