• Skip to main content
  • Skip to primary sidebar

Norecipes - Elevating Everyday Meals

menu icon
go to homepage
  • Recipes
  • Cuisine
  • Ingredient
  • Type
  • Start Here
    • Instagram
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Cuisine
    • Ingredient
    • Type
    • Start Here
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Recipes » Cuisine

    Japanese (Chinese)

    Welcome to the exciting world of Wafu-Chuka ryouri (Japanese Style Chinese cuisine). Although ramen, gyoza, and karaage are considered Japanese food, these mouthwatering recipes crossed the sea and landed in Japan, evolving into unique culinary creations. I'll guide you through the fascinating history and evolution of these dishes while teaching you the tips and techniques to master them in your kitchen. So join me in this delicious adventure, and let's celebrate the rich history and cultural fusion of these Chinese-inspired Japanese dishes.

    • Japanese Mapo Tofu (Mabo Dofu )
    • Best Japanese Gyoza
    • Gorgongyoza (gorgonzola potstickers)
    • Best Nikuman (Baozi)
    • Shumai
    • Shiso Gyoza
    • Vegetable Gyoza (Vegan)
    • How to Make Gyoza Sauce
    • Yakisoba
    • Vegan Gyoza (Tofu)
    • Homemade Ramen Noodles
    • Cinnamon Braised Pork with Daikon
    • Ramen Egg
    • Crab Omelette (Kanitama)
    • Harumaki
    • Tantanmen (Soupless)
    • Tonteki (Japanese Pork Steak)
    • Spicy Tantanmen
    • Spicy Cold Sesame Noodles
    • Japanese Sweet & Sour Chicken
    • Mapo Nasu
    • Hiyashi Chuka
    • Niratama (ニラ玉)
    • Ramen Egg (Ajitsuke Tamago)
    • Smashed Cucumber Salad
    • Chili Shrimp (Ebi Chili)
    • Chicken Karaage (Japanese Fried Chicken)
    • Yakimeshi (Japanese Fried Rice)
    • Tonkotsu Ramen
    • Tonkotsu Miso Ramen
    • Tofu with Crab Sauce
    • Chicken Chashu
    • Chicken Ramen
    • Vegan Tonkotsu Ramen
    • Hokkaido-style Miso Ramen
    • Shrimp Shumai
    • Japanese Chashu

    Primary Sidebar

    Hi, I'm Marc Matsumoto, a retired chef living in Tokyo, and I founded No Recipes to empower home cooks of all levels by sharing essential techniques and my kitchen secrets.

    Start Here →

    Trending Recipes

    • Luxuriously smooth scoop of homemade matcha ice cream.
      Matcha Ice Cream (No-Churn)
    • Experience the irresistible allure of my butter chicken recipe, showcasing tender chicken pieces swimming in a luxuriously smooth and flavorsome sauce.
      Butter Chicken
    • Edamame
    • Kung Pao Chicken
    • A staple of Chinese-American take-out joints, this Chicken Chow Mein recipe is an easy and delicious one-pan meal.
      Chicken Chow Mein
    • A glossy mirrorlike shine is the hallmark of any great Japanese chicken teriyaki, and this one comes together from just 4 simple ingredients.
      Authentic Chicken Teriyaki

    Trending Categories

    • Japanese (Modern)
    • Japanese (Traditional)
    • Japanese (Chinese)
    • Stir Fry
    • Easy Weeknight
    • Rice

    Hi, I'm Marc Matsumoto, a retired chef living in Tokyo, and I founded No Recipes to empower home cooks of all levels by sharing essential techniques and my kitchen secrets.

    Start Here →

    Trending Recipes

    • Luxuriously smooth scoop of homemade matcha ice cream.
      Matcha Ice Cream (No-Churn)
    • Experience the irresistible allure of my butter chicken recipe, showcasing tender chicken pieces swimming in a luxuriously smooth and flavorsome sauce.
      Butter Chicken
    • Edamame
    • Kung Pao Chicken
    • A staple of Chinese-American take-out joints, this Chicken Chow Mein recipe is an easy and delicious one-pan meal.
      Chicken Chow Mein
    • A glossy mirrorlike shine is the hallmark of any great Japanese chicken teriyaki, and this one comes together from just 4 simple ingredients.
      Authentic Chicken Teriyaki

    Trending Categories

    • Japanese (Modern)
    • Japanese (Traditional)
    • Japanese (Chinese)
    • Stir Fry
    • Easy Weeknight
    • Rice

    Footer

    About

    • About
    • Help Me
    • Hire Me
    • Photography
    • FAQs

    Connect

    • Email Updates
    • Contact

    Legal

    • Privacy Policy
    • Cookie Policy

    Copyright © 2023 Marc Matsumoto. All rights reserved