Norecipes - Elevating Everyday Meals

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  • A plate of golden shiso gyoza with dipping sauce.
    Shiso Gyoza
  • These Japanese gyoza highlight the tantalizing interplay between the crisp pan-fried wrapper and blissfully juicy pork and cabbage filling.
    Best Japanese Gyoza
  • Grilled Endive Salad
  • A few easy tricks turn this basic chicken adobo into an amazing one-pot meal.
    Chicken Adobo
  • Ratatouille
  • Chili lime and cilantro make a delicious accompaniment to roasted corn.
    Chili Lime Grilled Corn Salad
  • Light and crispy battered fish and chips.
    Fish and Chips
  • Light, crispy tempura mushrooms and green beans require only 2 ingredients for the batter, the rest is in the technique, which I'll show you.
    Tempura Mushrooms
  • A trio of vibrant gyoza sauces Traditional, Miso, and Chinese-style potsticker dumpling sauces come together in minutes, ready to elevate a plate of delicious gyoza to new heights.
    How to Make Gyoza Sauce
  • Twice Cooked Pork (Huí Guō Ròu)
  • Ikura don with homemade ikura (salmon roe) on a hot bowl of rice.
    How to Make Ikura
  • Tea rice or Ochazuke, is a classic Japanese comfort food, and this one is topped with salted salmon and rice crackers.
    Salmon Ochazuke(鮭茶漬け)
  • Tangy, savory, and sweet, these effortless braised chicken wings come together from umeboshi (Japanese pickled plums) and a handful of ingredients tossed in a pot and simmered together.
    Umeboshi Chicken
  • Tender, fluffy Japanese sweet potatoes glazed in a crisp sesame candy shell, Daigaku Imo is an irresistible Japanese street food snack.
    Daigaku Imo Recipe (Japanese Candied Sweet Potatoes)
  • Three Cup Chicken (San Bei Ji)
  • The ultimate guide to making the best Spaghetti and Meatballs, includes tips on the meat, aromatics, seasonings, fillers, and cooking techiniqes to make the juciest, most tender, and flavorful meatballs.
    Best Spaghetti and Meatballs
  • Chicken Jalfrezi with peppers, onions, and tomatoes.
    Chicken Jalfrezi
  • Spring Rolls
  • A drizzle of creamy Japanese sesame dressing levels up any green salad.
    Japanese Sesame Dressing
  • Spicy and loaded with flavor, Kimchi Fried Rice is an easy meal that comes together from just a handful of ingredients.
    Kimchi Fried Rice
  • Japanese-style sweet and sour chicken with chicken and vegetables glazed with black vinegar sweet and sour sauce.
    Japanese Sweet & Sour Chicken
  • Crispy shrimp tempura, creamy avocado, and spicy karashi mayo come together to make a party of textures and tastes in this Shrimp Tempura Roll.
    Shrimp Tempura Roll
  • These ridiculously glossy teriyaki chicken wings are lacquered in a thick, sticky teriyaki sauce made with just a handful of ingredients.
    Teriyaki Chicken Wings
  • This easy teriyaki chicken bowl comes together in about 10 minutes using just a handful of ingredients.
    Easy Chicken Teriyaki Bowl
  • These easy spicy sesame ramen noodles are topped with an umami-bomb ground meat stir-fry.
    Tantanmen (Soupless)
  • Beef Teriyaki
  • Karasumi and Daikon Pasta
  • Pools of molten camembert cheese make this 15 minute avocado and caramelized onion frittata ridiculously good.
    The Perfect Frittata
  • Buttery crêpes filled with apples.
    5 Tips for Making Perfect Crêpes
  • This authentic spicy ramen (Tantanmen) tastes like it came from a noodle shop in Japan, but it comes together in under 30 minutes.
    Spicy Tantanmen
  • It looks ultra-creamy but this easy plant-based French onion dip has no sour cream or mayonaise.
    Vegan French Onion Dip
  • Raspberry Coulis
  • Hiyajiru means cold soup in Japanese, and it's a refreshing summertime miso soup made with cucumbers, toasted sesame seeds, and miso.
    Hiyajiru (Cold Miso Soup)
  • Hunan chicken is an easy weeknight stir fry featuring juicy hunks of marinated chicken and a vibrant medley of peppers in a spicy sauce with a bright tang.
    Best Hunan Chicken
  • Side-view of a bowl of Pasta Pomodoro, showing the depth and layers of spaghetti intertwined with chunks of ripe tomatoes and basil leaves.
    Pomodoro Sauce with Spaghetti
  • The Best Tosilog Recipe, with home-cured Tocino (Filipino Bacon), Sinangag (garlic fried rice), and sunny side up eggs.
    Tosilog
  • Easy, satisfying, and delicious, this classic vegan friendly alternative to Unagi Don comes together in minutes using eggplant and sweet and savory unagi sauce.
    Vegan Unagi Don
  • Warm up with a piping hot bowl of Kitsune Udon topped with savory-sweet fried tofu, scallions and yuzu.
    Kitsune Udon (Vegan)
  • Green Tomato Gratin
  • Garlicky, sweet and savory, one bite of this Filipino Tocino (bacon) and you'll be hooked.
    Tocino (Filipino Bacon)
  • Shrimp and Avocado Pasta
  • Japanese bento box lunch with vegan tamagoyaki, pickled cauliflower, sesame spinach, and stir-fried burdock with carrots.
    Vegan Tamagoyaki Bento Box

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Marc Matsumoto

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I'm Marc Matsumoto, a former chef and dad in Tokyo. I believe anyone can cook great food. I share clear techniques and practical tips to unlock your inner chef. Together, we'll turn everyday ingredients into delicious meals you'll make again!

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    California Roll

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  • Fall
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