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Home ► Recipes ► Summer

Summer

  • All you need to make fresh hand cut udon noodles is flour, water, salt and a rolling pin.
    Homemade Udon Noodles
  • Grilled Endive Salad
  • Chili lime and cilantro make a delicious accompaniment to roasted corn.
    Chili Lime Grilled Corn Salad
  • A drizzle of creamy Japanese sesame dressing levels up any green salad.
    Japanese Sesame Dressing
  • Hiyajiru means cold soup in Japanese, and it's a refreshing summertime miso soup made with cucumbers, toasted sesame seeds, and miso.
    Hiyajiru (Cold Miso Soup)
  • Side-view of a bowl of Pasta Pomodoro, showing the depth and layers of spaghetti intertwined with chunks of ripe tomatoes and basil leaves.
    Pomodoro Sauce with Spaghetti
  • Easy, satisfying, and delicious, this classic vegan friendly alternative to Unagi Don comes together in minutes using eggplant and sweet and savory unagi sauce.
    Vegan Unagi Don
  • Beet and Onion Pickle Recipe
  • This mouthwatering spicy salmon temaki sushi is rolled in crisp nori and tangy sushi rice and doesn't require any special tools to make.
    Spicy Salmon Temaki Sushi
  • The best Mutabbal garnished with mint and toasted pine nuts. Served with pita, radishes, cucumbers and cherry tomatoes.
    Mutabbal (Eggplant Tahini Dip)
  • Muhammara ready to serve.
    Muhammara (Red Pepper Walnut Dip)
  • Score the tomato skin using a paring knife.
    How to Easily Peel a Tomato
  • With green beans brainsed with olive oil and tomatoes until creamy and tender, Loubieh Bi Zeit is a delicious Lebanese meze that comes together from just a handful of ingredients.
    Loubieh Bi Zeit (Stewed Green Beans)
  • Jerusalem bagels and Labneh garnished with olive oil, sumac and za'atar.
    Labneh Dip (Strained Yogurt Cheese)
  • Watermelon, tomato, labneh and mint salad with a tangy lime dressing.
    Watermelon Tomato Salad
  • This easy Summer Pasta captures the essense of the season with sweet pan-roasted tomatoes, crisp corn, and tender zucchini tossed with garlic, basil, and spaghettini.
    Pasta Estate (Summer Pasta)
  • Detailed cross-section view of three variations of cucumber sushi roll or Kappa Maki, highlighting the balance of ingredients.
    Kappa Maki (Cucumber Sushi Rolls)
  • This stack of deliciousness is what's called an Eton Mess. With layers of strawberrries, cream, and meringue, it's so simple and yet it's mindblowingly good.
    Eton Mess (Strawberry Meringue Trifle)
  • The best no-mayo coleslaw. With cabbage, carrots and kale dressed with a tangy lemon and fennel dressing, this refreshing side-salad is easy, healthy and delicious!
    No Mayo Coleslaw
  • Loaded with creamy eggplant and studded with Indian spices, this easy eggplant curry recipe is quick and delicious.
    Eggplant Curry (Baingan Bharta)
  • A bowl of spicy mazesoba ramen noodles with scallion oil and spicy pork.
    Mazemen (Mazesoba)
  • With a rainbow of toppings and a zesty ginger dressing, this Chinese Chicken salad is a treat for all of your senses.
    Chinese Chicken Salad
  • Basil Chicken or Pad Kraprow Gai is one of those easy, rewarding meals that come together in minutes, and yet it's brimming with flavor.
    Thai Basil Chicken (Pad Kraprow Gai)
  • With plump juicy shrimp cooked with loads of garlic browned in olive oil, Gambas al Ajillo (garlic shrimp) is an easy Spanish tapa that comes together in about five minute. Be sure to have some bread handy to sop up the delicious briny oil.
    Gambas al Ajillo (Garlic Shrimp)
  • Luxuriously smooth scoop of homemade matcha ice cream.
    Matcha Ice Cream (No-Churn)
  • Yaki Udon, an easy udon noodle stir-fry made with cabbage, carrots, onions, and mushooms.
    Yaki Udon
  • Make delicious spicy tuna rolls at home, just like your favorite sushi restaurant, with this easy to follow tutorial. Delicious spicy tuna filling recipe along with a step-by-step video on how to roll it 3 different ways.
    Spicy Tuna Roll
  • Chilled soba noodles get lifted off a zaru with chopsticks for dipping into soba sauce.
    Cold Soba Noodles With Dipping Sauce
  • This California roll in a bowl has savory crab, creamy avocado, crunchy tobiko, and crispy cucumbers on a bed of nori and sushi rice.
    California Roll Sushi Bowl
  • This easy homemade poke bowl is topped with Shoyu Poke and various colorful vegetables and comes together in about 10 minutes.
    Poke Bowl
  • With cold soba noodles, pan-fried tofu and mushrooms, and a light sesame dressing this easy soba salad is a deliicous Japanese summer dish.
    Cold Soba Noodle Salad
  • Crunchy smashed cucumbers dressed with a nutty and spicy sesame sauce.
    Smashed Cucumber Salad
  • Mound of green beans stir fried with garlic and chili paste. An easy vegan Chiense stir-fry.
    Chinese Garlic Green Beans
  • This creamy Japanese-style sesame wafu dressing is just like the ones at restaurants.
    Sesame Wafu Dressing (Japanese-style dressing)
  • A simple Sicilian Caponata that comes togehter in under 30 minutes.
    Caponata
  • Fire Roasted Corn Salsa
  • Spicy Yakisoba
  • Better "Tunafish" Sandwich
  • Sparkling ume juice with red shiso.
    Ume Juice
  • Best Pico de Gallo
  • Key Lime Pie
  • Hawaiian Macaroni Salad

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Marc Matsumoto

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I'm Marc Matsumoto, a former chef and dad in Tokyo. I believe anyone can cook great food. I share clear techniques and practical tips to unlock your inner chef. Together, we'll turn everyday ingredients into delicious meals you'll make again!

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    Salmon Onigiri
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    California Roll

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