Main Ingredient

Shumai

Apple Pie Potstickers

Shiso Gyoza

Vegetable Gyoza (Vegan)

Yaki Udon

Yakisoba

Okonomiyaki

Korokke (Japanese Potato Croquettes)

Vegan Gyoza (Tofu)

Atsuage

Homemade Sauerkraut (Choucroute)

Kumquat Lamb Tagine

Choucroute Garnie

Crispy Halibut with Wasabi Panzanella and Earl Grey Potatoes

Fire Roasted Corn Salsa

Easy Hot and Sour Ramen

Ramen Alla Carbonara

Matcha Ice Cream (No-Churn)

Japanese Coffee Jelly

Butter Chicken

Shio Kakuni (Salt Braised Pork Belly)

Niku Miso

Braised Lamb with Israeli Couscous

Best Pico De Gallo

Scallion Pancakes (Cong You Bing)

Pickled Sushi Ginger (Gari)

How to Clean Shrimp

Seaweed Salad

Beef noodle soup

Sesame Wafu Dressing (Japanese-style dressing)

Shiromiso Tonjiru (Pork and White Miso Soup)

Fish & Chips with Curry Sauce

Pork Cheek Ragù

Japanese Curry From Scratch

Cheesy Savory Granola Bars

Matcha Brownies

Shrimp and Grits

Niçoise Salad

Pasta Fazool

Pastel de Tres Leches