Recipes

Korokke (Japanese Potato Croquettes)

Taiyaki (Fish Shaped Pastry)

Japanese Ponzu Sauce

Shumai

Atsuage

Japanese Seasoning Soy Sauce

Japanese Simmered Kabocha

Ogura Toast

Japanese Egg Toast

Chinese Tomato & Egg Stir-Fry

Mapo Nasu

Meat Wrapped Onigiri (Nikumaki Onigiri)

Chinese Chicken Salad

Roast Beef Donburi

Sweet Red Bean Soup

Teriyaki Tofu

Japanese Garlic Rice

Easy Weeknight Mango Chicken

Keema Curry (Japanese Dry Curry)

Crispy Chicken with Ginger Scallion Sauce

Smashed Cucumber Salad

Sobameshi (Ramen Fried Rice)

Chili Shrimp (Ebi Chili)

Molten Chocolate Omelette

Shogayaki (Japanese Ginger Pork Chops)

Butter Mochi

Tsukemen (Dipping Ramen)

Kimchi Udon Noodle Soup

Chicken Udon

Pho Tai Nam (Vietnamese Noodle Soup)

Wonton Soup

Spicy Tantanmen

Edamame

What is Umami?

Soboro Don (Chicken Rice Bowl)

Katsudon (Pork Cutlet Rice Bowl)

Best Oyakodon (Chicken & Egg Rice Bowl)

Teriyaki Eggs

Yakisoba

Easy Chicken Teriyaki Bowl

Tuna Mayo Onigiri

Soy Sauce Butter Rice