Rice
The seeds of Oryza sativa are a staple food for over half the world's population. These rice recipes feature the humble grain in an array of satisfying and delightful dishes. Learn how to cook short-grain rice and then transform it into flavorful dishes like Butadon, Salmon Ochazuke, and Omurice. When you're ready to level up, master the art of making perfect sushi rice and transform it into California Rolls, Spicy Tuna Rolls, or Chirashi sushi. And don't forget to indulge your sweet tooth with rice-based desserts like Strawberry Mochi and Chocolate Filled Mochi!
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Caterpillar Roll
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Shrimp Tempura Roll
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California Roll
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Spicy Salmon Temaki Sushi
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Seafood Chirashi Sushi (海鮮ちらし寿司)
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Kappa Maki (Cucumber Sushi Rolls)
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Oshinko Roll (Pickled Vegetable Sushi)
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Inari Sushi (Fried Tofu Pocket Sushi)
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Yaki Onigiri
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Perfect Sushi Rice
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Tosilog
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Unagi Kamameshi
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Vegan Unagi Don
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Best Oyakodon (Chicken & Egg Rice Bowl)
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Yoshinoya Beef Bowl
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Japanese Salmon Rice
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Sobameshi (Ramen Fried Rice)
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Loco Moco
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Omurice (オムライス)
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Filipino Garlic Rice (Sinangag)
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Lomo Saltado
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Butter Mochi
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Chocolate Filled Mochi
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Strawberry Mochi (Ichigo Daifuku)
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Ohagi (Botamochi)
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Sweet Red Bean Soup
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All About Riceberry
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Shrimp Fried Rice
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Japanese Pork Bowl (Butadon)
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Tuna Mayo Onigiri
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How to Make Onigiri
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Curry Fried Rice
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Spicy Tuna Roll
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Easy Chicken Teriyaki Bowl
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California Roll Sushi Bowl
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Salmon Ochazuke
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Chaliapin Steak Don
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Rengoku's Demon Slayer Bento
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Takikomi Gohan
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Poke Bowl
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How to Cook Japanese Short-Grain Rice
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Mitarashi Dango