Rice
The seeds of Oryza sativa are a staple food for over half the world's population. These rice recipes feature the humble grain in an array of satisfying and delightful dishes. Learn how to cook short-grain rice and then transform it into flavorful dishes like Butadon, Salmon Ochazuke, and Omurice. When you're ready to level up, master the art of making perfect sushi rice and transform it into California Rolls, Spicy Tuna Rolls, or Chirashi sushi. And don't forget to indulge your sweet tooth with rice-based desserts like Strawberry Mochi and Chocolate Filled Mochi!
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California Roll
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Gimbap
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Spam Onigiri
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Chocolate Filled Mochi
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Omurice (オムライス)
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Samgyetang (삼계탕)
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Yakimeshi (Japanese Fried Rice)
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Temaki Sushi Hand Rolls
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Loco Moco
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Meat Wrapped Onigiri (Nikumaki Onigiri)
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Stamina Pork Bowl
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Takikomi Gohan
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Arroz Caldo (Chicken Porridge)
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How to Cook Japanese Short-Grain Rice
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Takenoko Gohan (Bamboo Rice)
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Seafood Chirashi Sushi (海鮮ちらし寿司)
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Mitarashi Dango (Sweet Soy Glazed Rice Dumplings)
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Kimchi Risotto
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Arroz con Pollo
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Matsutake Gohan (Pine Mushroom Rice)
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Matsutake Mushroom Risotto
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Roast Beef Donburi
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Ohagi (Botamochi)
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Unagi Kamameshi
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Butter Mochi
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Strawberry Mochi (Ichigo Daifuku)
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Taco Rice (タコライス)
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Filipino Garlic Rice (Sinangag)
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How to Make Onigiri
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Shrimp Rice Bowl
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Tamago Kake Gohan (Raw Egg On Rice)
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Japanese Garlic Rice
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Katsu Curry (カツカレー)
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Chaliapin Steak Don
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Katsudon (Pork Cutlet Rice Bowl)
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Mushroom Doria (Mushroom Rice Casserole)
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Tanindon (Beef & Egg Bowl)
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Japanese Pork Bowl (Butadon)
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Rengoku's Demon Slayer Bento
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Yoshinoya Beef Bowl
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Salmon Sashimi Donburi
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Japanese Salmon Rice
