menu icon
go to homepage
  • Start Here
  • Recipes
  • Ingredients
  • About
subscribe
search icon
Homepage link
  • Start Here
  • Recipes
  • Ingredients
  • About
×
Home ► Recipes ► Cuisine

Japanese (Modern)

Immerse yourself in the vibrant world of contemporary Japanese home cooking with my collection of modern Japanese recipes! These beloved dishes showcase Japan's unique fusion of global flavors as they meld foreign ingredients into the traditional culinary landscape. Expect to encounter butter, cream, and other dairy delights, along with curry, bread, and kimchi, in these mouthwatering recipes that have won the hearts of food lovers across Japan. My comprehensive selection of modern Japanese dishes has been designed with simplicity and ease of preparation, ensuring you can effortlessly recreate these tantalizing flavors in the comfort of your kitchen.

  • Korokke (Japanese Potato Croquettes)
  • Tonkatsu Sauce
  • Curry Bread (Karépan)
  • Japanese Shredded Cabbage Salad
  • Marinated Mushrooms
  • Japanese Tofu Steak Recipe
  • Tuna Mayo Onigiri
  • Matcha Crinkle Cookies
  • Miso Butter Salmon (Chan Chan Yaki)
  • Umeboshi Chicken
  • Hamburg Steak (Hambāgu)
  • Spaghetti Napolitan
  • California Roll
  • Kabocha Squash Soup
  • Matsutake Mushroom Risotto
  • Taco Rice (タコライス)
  • Stamina Pork Bowl
  • Matcha Latte Hot Chocolate
  • Teriyaki Steak
  • Corn Potage
  • Butter Shoyu Pasta
  • Japanese Sesame Dressing
  • Spam Onigiri
  • Teriyaki Chicken Meatballs
  • Teriyaki Chicken Sandwich
  • Shrimp Tempura Roll
  • Teriyaki Chicken Wings
  • Easy Chicken Teriyaki Bowl
  • Teriyaki Salmon
  • Beef Teriyaki
  • Buta Kimuchi (Pork & Kimchi Stir-fry)
  • Karasumi and Daikon Pasta
  • Japanese Curry from Scratch
  • Mont Blanc (chestnut cream cake)
  • Sobameshi (Ramen Fried Rice)
  • Japanese Chicken Curry
  • Japanese Hamburger Steak
  • Japanese Garlic Rice
  • Keema Curry (Japanese Dry Curry)
  • Shrimp Rice Bowl
  • Okonomiyaki (Osaka Style)
  • Meat Wrapped Onigiri (Nikumaki Onigiri)

Posts pagination

1 2 … 4 Next page
Marc Matsumoto

Welcome!

I'm Marc Matsumoto, a former chef and dad in Tokyo. I believe anyone can cook great food. I share clear techniques and practical tips to unlock your inner chef. Together, we'll turn everyday ingredients into delicious meals you'll make again!

Start Here

Check out my member site for access to my secret stash of easy original recipes that I cook for my family!

Take a Peak →

Trending Recipes

  • Tall mound of Japanese cabbage salad with tomatoes and cucumber slices.
    Japanese Shredded Cabbage Salad
  • Overhead view of the best spaghetti from scratch on a white plate sprinkled with parmesan and parsley.
    Best Spaghetti
  • Black Pepper Beef is a classic Chinese stir-fry made with beef, onions, and peppers.
    Black Pepper Beef
  • A plate of homemade Japanese yakisoba (stir-fried ramen noodles) with pork cabbage, onions and benishoga (red pickled ginger).
    Yakisoba
  • Salmon Onigiri split in half showing tender salted salmon flakes wrapped in a fluffy layer of Japanese short grain rice.
    Salmon Onigiri
  • Closeup of a plate of homemade California rolls filled with crab, avocado and cucumber wrapped in tangy sushi rice and nori.
    California Roll

Trending Categories

  • Fall
  • Easy Japanese Recipes
  • Ramen
  • Japanese (Modern)
  • Japanese (Traditional)
  • Japanese (Chinese)

Footer

About

  • About
  • Help Me
  • Hire Me
  • Photography
  • FAQs

Connect

  • Email Updates
  • Contact

Legal

  • Privacy Policy
  • Cookie Policy

Copyright © 2024 Marc Matsumoto. All rights reserved