Appetizers
Get the party started or set the mood with one or more of these inspired appetizers. Impress your guests using these easy techniques. Global flavors complement any main course or drink.
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Best Nikuman (Japanese Pork Buns)
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How to Shell Crab Legs
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Fresh "Split Pea" Soup
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Kani Salad
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California Roll
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Kuromame (Japanese Black Soybeans)
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Gimbap
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Larb Mu (ลาบหมู)
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Hiyayakko (Cold Tofu Salad)
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Duck Fat Smashed Potatoes
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Panko Chicken Tenders
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Tebasaki (Japanese Chicken Wings)
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Beef Negimaki (Scallion Roll-Ups)
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Atsuage
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Datemaki
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Scallion Pancakes (Cong You Bing)
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Crispy Shrimp Toast
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Harumaki
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Asari Miso Soup
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Hot and Sour Soup
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Tuna Tartare with Yuzu Gelée
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Kanpachi Carpaccio (Kanpaccio)
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Mitarashi Dango (Sweet Soy Glazed Rice Dumplings)
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Kimchi Risotto
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Crispy Fried Wontons
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Spinach Goma Ae
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Ebi Fry (Japanese Fried Shrimp)
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Niku Miso
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Vegan Spinach Dip
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Teriyaki Chicken Meatballs
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Crispy Coconut Shrimp
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Patatas Bravas with Allioli
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Japanese Sesame Sauce (Goma Dare)
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Asian Chicken Lettuce Wraps
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Soupe de Poissons à la Sétoise
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Ramen Egg (Ajitama)
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Matsutake Mushroom Risotto
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Spicy Salmon Poke
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Cheesy Savory Granola Bars
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Vegetable Gyoza (Vegan)
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How to Make Miso Soup
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Creamy Mentaiko Bread Spread
